10/27/2026
Go deep and indulge in our favorite pairing this Fall — Black Sesame Chocolate and a Black Sesame latte. 🖤
Japanese/French Patisserie in Union Square led by Executive Chef Yoshie Shirakawa.
776 9th Avenue
New York, NY
10019
| Tuesday | 12pm - 9:30pm |
| Wednesday | 12pm - 9:30pm |
| Thursday | 12pm - 9:30pm |
| Friday | 12pm - 9:30pm |
| Saturday | 11am - 9:30pm |
| Sunday | 11am - 9:30pm |
Be the first to know and let us send you an email when Patisserie Fouet posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.