Veniero's

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Veniero's Welcome to Veniero's Pasticceria and Caffe, New York's Oldest Tradition, Since 1894.

342 E. 11th Street New York, NY. (646) 998 0436. Ciao! The Veniero Family
(3185)

Antonio Veniero was from from a little town in Italy called "Vico Equense". He was 15 years old when he came to NY and worked in a candy factory downtown. In three years they made him a manager and in six years after that he opened his on shop here at 342 East 11th Street. It was originally called Antonio Veniero Confections. He had an adjacent billiard parlor next door and also owned a Saloon across the street on 1st avenue. If you bought a beer (for a nickel) you got a free lunch! Near the turn of the century the word got out in Italy that if you needed a good baking job go to 342 East 11th street in NYC (Manhattan) and ask for Antonio Veniero. Back in those days Antonio was adamant on only buying the most expensive ingredients. Example: He would buy Valencia almonds instead of California almonds since the Valencia Almonds from Spain were thinner and sweeter rather than bitter ones from California. Always the choice hand picked ingredients (Higher standards). We also won many awards in 1925 (from Rome, Italy), 1933 (Bologna, Italy) and 1939 (NYC). We were shown on newsreels throughout the country back in the day explaining about a congratulatory letter from FDR/ and Secretary of War from a Carved cake made out of Gumpaste that depicted The National Recovery Act which won honors at the NY Exposition Hotel (1933). We shipped our famous biscuits in WWII to the troops overseas. We also made Frank Sinatra's wedding cake, Liza Minnelli's Birthday cakes and Joe Dimaggio was also a customer of ours. Many current celebrities and politicians have been through the doors of the pastry shop/ Cafe (same location since 1894). Please come downtown to experience the magic that Antonio started when he first opened his shop 120 years ago this year!

10/18/2026

“To Cheech, I love your pastries but you’re killing me.” ❤️

That’s what Frank Sinatra wrote on a photograph for Robert’s dad, Frank Zerilli, who he called “Cheech.”

Sinatra was a regular here at Veniero’s, and our Regina biscuits were a favorite of his. But the story goes beyond his visits to East 11th Street, all the way to his home in Palm Springs.

Another page from the Veniero’s family scrapbook. This time, we’ll let Robert tell it. 🇮🇹

You got us through round two. We’re headed to the finals! 🇮🇹❤️Every vote, every share, every friend and family member yo...
10/14/2026

You got us through round two. We’re headed to the finals! 🇮🇹❤️

Every vote, every share, every friend and family member you rallied helped get us here.

The final round starts tomorrow, 10/14 and our little pasticceria needs your help one last time. We’ll share Entrepreneur’s poll as soon as it’s live, so keep an eye on our feed and Stories.

Let’s cross this finish line together, Veniero’s family. ❤️

A little reminder, our pasticerria and caffe will be closed until around 6 PM today, Monday, October 12, for a film shoo...
10/12/2026

A little reminder, our pasticerria and caffe will be closed until around 6 PM today, Monday, October 12, for a film shoot. We’ll keep you updated in our Stories if the timing changes, so take a peek before heading over. Grazie for your patience! 🇮🇹❤️

Antonio wanted electricity for the shop. He ended up helping bring it to the neighborhood. 💡🇮🇹Another page from the Veni...
10/11/2026

Antonio wanted electricity for the shop. He ended up helping bring it to the neighborhood. 💡🇮🇹

Another page from the Venieros family scrapbook, with a story passed down to Robert.

In the early 1900s, Antonio approached the Edison company about converting Veniero’s from gas to electricity.

They gave him one condition. He needed ten local shopkeepers to sign a petition.

Everyone in the neighborhood knew Antonio, so he went from neighbor to neighbor and gathered all ten signatures.

With that petition, Edison brought electricity to the surrounding area, from 14th Street down to Houston Street, between First and Second Avenues.

Antonio helped turn the lights on for our little shop and his neighbors, too. ❤️

Still lighting up the E. 11th St. ❤️

We’ve been going through the family photos. And we thought you might like a look. 🇮🇹❤️

October is Italian American Heri...
10/04/2026

We’ve been going through the family photos. And we thought you might like a look. 🇮🇹❤️

October is Italian American Heritage Month, so we’re opening the Veniero’s scrapbook.

Our story begins with Antonio Veniero, who arrived from Italy in 1885 at just 15 years old. In 1894, he opened the doors right here on East 11th Street.

There was homemade candy, espresso and even a game of pool. The pastry cases you know today came later.

132 years later, we’re still here, with plenty of stories to tell and generations of customers to thank. You’ve brought us to your Sunday tables, celebrated birthdays with us and introduced your children to the treats you grew up loving.

All month, we’ll share old photographs, family memories and a few things you might not know about our little pasticceria.

Let’s start with you: who first brought you to Veniero’s? ❤️

Our storefront, late 1930s

Our storefront, late 1940s

Our storefront, late 1960s

Our storefront today

10/02/2026

You work hard. You deserve the rainbow cookies. 🤌🌈Come by this weekend, we’ll box them up for you.

09/27/2026

Downstairs, the ovens are on. Upstairs, the finishing touches are underway. 🇮🇹❤️

Espresso beans on the tiramisu, strawberries pressed into the millefoglie, chocolate dust flying, fruit cakes getting their shine… it’s a busy morning at Veniero’s.

Come grab a table under the stained glass and see what’s in the case today. Bring the family. We’ll put the coffee on. ☕🍰

09/23/2026

132 years today. ❤️🇮🇹

What do you even say after 132 years except… thank you.

To everyone who grew up coming here. To the families who made Veniero’s part of their traditions. To the parents who brought their kids, who now bring kids of their own. To our neighbors, our regulars, and everyone who walks through our doors when they’re back in New York.

You’re the reason we’re still here, doing what our family has loved doing for generations. And we wouldn’t want to celebrate today without you.

So come have a cannoli with us. 🎂❤️ Today only, enjoy a FREE mini cannoli with any in-store purchase.

Tag your Veniero’s person, share this with someone who needs a little birthday cannoli, and come celebrate 132 years with our family. 🇮🇹🥂

Tomorrow, we turn 132. 🇮🇹❤️On September 23, 1894, our family opened the doors to Veniero’s right here in the East Villag...
09/22/2026

Tomorrow, we turn 132. 🇮🇹❤️

On September 23, 1894, our family opened the doors to Veniero’s right here in the East Village. 132 years, generations of family, countless birthdays, Sunday desserts, first dates, late-night coffees and a whole lot of cheesecake later... we’re still here. And we have a lot to be thankful for.

So stop by the bakery on September 23 and enjoy a FREE mini cannoli with any in-store purchase as our little birthday treat to you.

Because after 132 years, there’s only one way we want to celebrate: with the people who have kept our family tradition going all these years.

Who’s coming to celebrate with us? 🇮🇹🍰

09/20/2026

Around here, “recharging” means a good espresso, a beautiful slice of cake and a little time around the table with the people you love. ❤️🇮🇹

It’s worked for our family for 132 years.

From a seat in the back room to a look inside the pastry case, a fresh latte on the counter and a pastry box wrapped the...
09/16/2026

From a seat in the back room to a look inside the pastry case, a fresh latte on the counter and a pastry box wrapped the old-fashioned way, some things at Veniero’s never go out of style. 🇮🇹

For generations, we’ve done things by hand, with care, and always with family in mind.

Come in, stay awhile, and don’t forget a box for home. ❤️

Twenty-five years later, we remember as a family.In our window hangs the original American flag we displayed outside Ven...
09/11/2026

Twenty-five years later, we remember as a family.

In our window hangs the original American flag we displayed outside Veniero’s after September 11, 2001. Alongside it are plaques from the officers and members of Engine 28, Ladder 21 and Engine Company 5, as well as a special photograph and thank-you from the Ninth Precinct.

These treasured pieces will always remind us of the courage, kindness and unity our city showed during a time of unimaginable loss.

Today, we honor the lives we lost, the heroes who answered the call and the strength of our beloved New York City.

We were here then. We remember today. We shall never forget. 🇺🇸

Happy Labor Day from the Veniero’s family! 🇮🇹❤️Heading to the beach, a barbecue or a backyard party? Stop by and grab so...
09/07/2026

Happy Labor Day from the Veniero’s family! 🇮🇹❤️

Heading to the beach, a barbecue or a backyard party? Stop by and grab something sweet for the table. Or come spend part of the long weekend with us under the stained glass. 🍰

And for our Veniero’s family farther from the East Village, today is the LAST DAY for 20% off nationwide shipping with code: BITEWIDE26 📦

However you’re celebrating, make it a sweet one. ❤️🇮🇹

Address

342 E 11th Street
New York, NY
10003

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