Ormond Beach Sourdough

09/09/2026

Menu will be up soon.
www.hotplate.com/ORMONDBEACHSOURDOUGH

09/04/2026

https://nextdoor.com/page/ormondbeachgmailcom-ormond-beach-fl/?start_voting=1&share_platform=10&utm_campaign=1788534159606&share_action_id=a7e15133-daa8-4652-91cc-127483ee333f

Don’t forget to vote for Ormond Beach Sourdough 🩷

08/29/2026

I know this isn't a sourdough post, but I did something and wanted to share. I've been growing these two olive trees for years, and this year they were full of olives. I looked it up and saw that you need to soak them in water for at least 14 days, then brine them, because at first they are super bitter and inedible. After the 14 days, the bitterness is gone, and it's pretty amazing. Then it's time for the brine. I used salted water, lemon peel, peppercorns, a few cloves of garlic, and a few sprigs of rosemary. I topped it off with a tablespoon of vinegar. They already taste good. I can't wait to taste them after a few days.
I was a bit intimidated at first but now I feel accomplished. I can't wait to do it again 😊 I hope this helps you try something new even if it seems intimidating.

08/18/2026

08/17/2026

I’m back! 🥖 This week’s sourdough menu is live, featuring Apple Streusel Muffins with vanilla glaze! 🍎 & 🎃 muffins.

08/03/2026

Sourdough Challah Bourbon Bread Pudding

Made with buttery, homemade sourdough challah, this rich and comforting bread pudding is baked until golden with warm cinnamon, plump raisins, and a silky vanilla custard. It’s finished with a decadent homemade bourbon caramel sauce that adds the perfect touch of warmth and sweetness. Every bite is soft, indulgent, and full of cozy, old-fashioned flavor—perfect served warm on its own or with a scoop of vanilla ice cream.

08/03/2026

Enjoy some of these weeks menu items.


The Following

Good Morning Everyone

08/03/2026

🍂 I may be jumping the gun a little, but I just couldn’t wait… Fall flavors are here! 🍎🍁

This week’s menu is bringing all the cozy vibes with homemade favorites like:

🍞 Caramelized Onion, Apple & White Cheddar Artisan Loaf
🍎 Apple Pie Focaccia
🍎Apple Pie Cinnamon Rolls
🍞 Bread pudding

If you’re as ready for sweater weather and comforting flavors as I am, you’re going to love this week’s menu! Which fall flavor are you most excited to try?

At our family cottage bakery, we pour our hearts into every loaf and pastry we create. Working together, we strive to bring a sense of warmth and love to each baked good, as if we were making it for our own family. It's our passion to share these heartfelt treats with our community, hoping to bring....

08/02/2026

What do you think you would like best?