Fan Fan Doughnuts

Fan Fan Doughnuts Doughnuts by Chef Fany Gerson (also founder of La Newyorkina) @ the corner of Franklin and Lafayette
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Don't forget to try our Fan Fan's, the eclair-inspired filled doughnut!

And keepind the corn 🌽 love ❤️ going we are also super excited to have our CORN CARAMEL FAN-FAN back !! Our fan-fans are...
06/25/2026

And keepind the corn 🌽 love ❤️ going we are also super excited to have our CORN CARAMEL FAN-FAN back !!

Our fan-fans are our evkair inspired doughnuts and this one is filled with a fresh sweet corn diplomat, toasted corn - brown butter caramel and topped with some pinole - toasted dried Mexican corn)

And our blueberry 🫐 & corn 🌽 soft serve is back!!! 🎉 woohoo 🥳 💕
06/24/2026

And our blueberry 🫐 & corn 🌽 soft serve is back!!! 🎉 woohoo 🥳 💕

This is an old pic, but I love it so much 💕!Hope everyone has had a beautiful Father’s Day and is still enjoying it. Hap...
06/21/2026

This is an old pic, but I love it so much 💕!
Hope everyone has had a beautiful Father’s Day and is still enjoying it. Happy Father’s Day to all the amazing dads out there!

We’re so grateful to everyone who made us part of your celebrations today, and we’re also thinking of those for whom this day can feel hard. Sending lots of love to all 💕

We got some special conchas this weekend and someone is very excited!! ⚽️  are you?
06/20/2026

We got some special conchas this weekend and someone is very excited!! ⚽️ are you?

Good morning!! These specials this weekend (and rotating through the month are bringing lots of joy. Also can you tell p...
06/13/2026

Good morning!! These specials this weekend (and rotating through the month are bringing lots of joy. Also can you tell pink os one of my favorite colors ?! Jeje

🌺 hibiscus -guava
🥭 mango-passion flower with poppy seeds
💕 raspberry lemongrass
🎉 our birthday cake with all natural homemade sprinkles
🍓 strawberry shortcake
🍪 cookie monster - maria cookle glaze & cookie bites
☀️ homemade strawberry jam

Which ones are you craving?

Did you get a chance to try our WHIPPED MAPLE FROSTED doughnut yet? It’s topped with edible local flowers and blueberrie...
05/30/2026

Did you get a chance to try our WHIPPED MAPLE FROSTED doughnut yet? It’s topped with edible local flowers and blueberries.🫐 🌺 (limited, in store only)

This is the last weekend to enter the giveaway so to celebrate the newest kingarthur ‘s podcast - Think Bakers Know “diving deep on doughnuts 🍩


✨One lucky winner will receive a tote filled with amazing King Arthur Baking + some special Fan-Fan surprises.

TO ENTER:
🍩 Follow + 
🍩 Come try the special donut
🍩 Post a photo/video/story featuring the donut and tag us!

Fun giveaway + delicious doughnut = great weekend plan!

Last but most certainly not least in our special AAPI collab box is this TAMARIN DATE STICKY BUN created with the amazin...
05/26/2026

Last but most certainly not least in our special AAPI collab box is this TAMARIN DATE STICKY BUN created with the amazing genius behind !!

The bun is made with our doughnut dough and filled with a souced date filling, and topped with a delicious, tangy, sweet and slightly spicy tamarind date caramel@made with some of her delicious chutney. Is topped with caramelized boondi and candied ginger.

is such a hard working , talented and beautiful human and if you haven’t checked out her delicious condiments, please run and get them all!

Our box will be available through Sunday and remember that 10 % of sales go towards !!! 💕

Did you get a chance to try the GUAVA CURRY glaze of our AAPI box? This was in done in collaboration with  ! Cassandra a...
05/25/2026

Did you get a chance to try the GUAVA CURRY glaze of our AAPI box? This was in done in collaboration with ! Cassandra and her mom make seriously delicious Malaysian curry pastes in Queens, which we’re selling at the shop btw, and the inspiration behind this sweet & savory flavor. The fragrant sweet guava glaze is made with some of the with spices from their Malaysian curry paste but also has a bit of the actual paste . It is topped with fried fresh curry leaves tossed in sugar, lychee and mango marinated in vanilla bean and a bit of 🍋‍🟩 lime . This was such a fun flavor to create and just love everything .

Cassandra is also so sweet and lovely and wanted to echo that spirit in her flavor. We hope you get to have it again or try it if you didn’t get a chance to and don’t forget to pick up one of her delicious pastes while you’re there!

10%of all sales go towards and you can pre-order your AAPI doughnut 🍩 box through may 31st 💕

Next up on our special AAPI box is the sweet and super talented chef & founder of the amazing  . I’s a COCONUT 🥥 PANDAN ...
05/24/2026

Next up on our special AAPI box is the sweet and super talented chef & founder of the amazing . I’s a COCONUT 🥥 PANDAN glaze with a toasted sugar coconut meringue. We do a cold infusion with pandan leaves to extract the beautiful herbal vanilla-like notes and it is just so lovely and delicious. is a beautiful Vietnamese-American-French bakery in Chinatown that started out in the pandemic making weekly “bánh boxes” that featured Southeast Asian flavors in the form of classic French pastries and desserts. This flavor is inspired by one of her popular and signature cakes and is a MUST try at her shop. Her style is also simple and elegant so we wanted to honor tyat. Oh and by the way makes an amazzzzzing chocolate chip cookie that you must try and is one of the best in anY and hope you visit her beautiful and delicious bakery

Don’t miss out on the box that you can pre-order through the 31st of May

10 % of all sales go towards !! 💕

It may be gloomy outside but in here we are all smiles? This collab flavor with the incredibly talented  is a special th...
05/23/2026

It may be gloomy outside but in here we are all smiles? This collab flavor with the incredibly talented is a special this weekend and rotating through the end of the month and part of our AAPI box . This is the SESAME-YUZU-STRAWBERRY 🍓✨ !!!! It is a Fan-Fan filled with Japanese black sesame diplomat cream, yuzu buttercream, our homemade strawberry jam, and fresh strawberries.

⁠If you don’t already know her work, is an incredibly talented pastry chef whose desserts are as thoughtful and beautiful as they are delicious. Her flavor combinations are always intentional, refined, and rooted in her deep respect for ingredients. I love her feed and always takes me on a delicious journey filled with curiosity and generosity.

You can pre-order the AAPI box through the end of the month Go follow her, if you don’t already - you’ll be blown away by everything she does!

Don’t forget that 10% sales go towards !!! 💗 ❤️ 💕

Address

448 Lafayette Avenue
New York, NY
11205

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 8am - 4pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

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