The Borderline Homestead

05/29/2026

Also getting delivered to The Sea Gypsy this weekend… Orange Cherry Sourdough Scones! With a sweet orange glaze. 🤤 such a perfect little summer bite!

05/29/2026

This is one of those times I really wish I could share smells via facebook. 😮‍💨🤤 One of the mini loaf flavors this weekend at The Sea Gypsy! Oreo! Chocolate sourdough stuffed with Oreo cookies and white chocolate chips. I made a big loaf for my kids and my 6 year old told me “I think you may be the best baker around” 😆 You heard it here first friends! Make sure to pop in and get yours this weekend!!

05/27/2026

Switching things up just a little bit for the month of June!

Each week will be a different inventory! Week one is 🥁🥁🥁🥁🥁

🎉 BAGEL WEEK!🎉
🥯🥯🥯🥯🥯🥯🥯🥯
This week with be sourdough bagels ONLY! I’ve got all the classics listed, as well as a few new/returning flavors! Check out the link below to get your orders in!

Welcome to The Borderline Homestead! Locally made sourdough bagels and treats made with love on the border of Pennsylvania and Maryland in Hanover, PA. Look out for our weekly menu drops to fill your bellies with freshly made bagels, cookies, cinnamon rolls, and more! The menu will be changing month...

05/23/2026

It may be rainy and gross but life is still happening here at The Borderline Homestead! A bunch of fresh cut flowers and our first baby chick of the year!

05/22/2026

Made an extra banana pudding sourdough loaf for my family and made some toast this morning. It. Was. So. Good! Go grab your mini loaf from The Sea Gypsy this weekend to try yours! Softer than a normal loaf because of the added banana pudding mix, every bite had a delightful sweet flavor!

05/21/2026

The last preorder for May is about to drop! I think once we hit June I’m going to be shaking up the process and the menu a little bit! So stay tuned for all that goodness!
Link below for this week’s sourdough!

https://www.hotplate.com/theborderlinehomestead/462f1fa1-f778-45a7-b1c7-7083b3d01c5e

05/21/2026

Love when it works out that I have a few extras for myself 😂! I always go back and forth between which are my favorite…everything bagels and cheddar jalapeno bagels… I don’t know if I can make a definitive choice!

05/14/2026

Had a nice little bakery kitchen reset last night to go into bake day clean and fresh!

Next week’s drop will be live at 8am! 🫶🏼

https://www.hotplate.com/theborderlinehomestead/eebd2e01-ff72-48d8-b377-5d186be23000

05/10/2026

This week’s preorder is now open 😊

Welcome to The Borderline Homestead! Locally made sourdough bagels and treats made with love on the border of Pennsylvania and Maryland in Hanover, PA. Look out for our weekly menu drops to fill your bellies with freshly made bagels, cookies, cinnamon rolls, and more! The menu will be changing month...

05/07/2026

I’ve been slowly adjusting my sleep cycle to consistently wake up at ungodly hours. It’s going surprisingly well. I’m sure something to do with the many many years of thriving on minimal sleep with newborns. Getting your day started at 3:30/4am really makes every day feel like 2 days. Which makes it a real mind f*%k that it’s not Sunday yet 😂 I haven’t decided yet if this is the best or the worst thing quite yet. Stay tuned for the revelation. In the meantime I’ve been cranking out some absolutely delicious looking sourdough goodness!