I’ve been baking and selling from home for about three years. This year, things really took off when we moved into our first home on Hancock Street, hence the name Hancock Harvest! Our stand at the end of our driveway is where I get to share all my homemade breads, cookies, and jams with my neighbors. I’m a stay-at-home mom of four little boys, and my kids love to help me bake, adding their own special touches to what we make. They even run their own lemonade and hot cocoa stands, already showing a little entrepreneurial spirit of their own! I’m married to a firefighter, who dedicates himself to keeping our surrounding community safe every day. His commitment to helping others inspires me in my own small business journey, and it’s a big part of why we believe so strongly in the power of community support. I’ve lived near Port Huron my whole life, with roots in a family that’s been part of this area for generations. In addition to baking, I love making felt crafts, exploring farmer’s markets, and supporting other small businesses. I believe small businesses are the heart of any community, and I’m so grateful for everyone who supports ours!
