Delish Located at 543 Medford Center, next door to Baja Fresh. Treating you to some oven lovin'.

There is something magical about a good cream puff. A delicate pastry shell, a generous filling, and just the right amou...
06/04/2026

There is something magical about a good cream puff. A delicate pastry shell, a generous filling, and just the right amount of indulgence.

Pictured is our Cookies & Cream Cream Puff, but it's not alone. You'll also find Strawberry and Dulce de Leche in the case, each filled with its own irresistible flavor.

Need a dessert without leaving the house? Our cream puffs are available on DoorDash, too.

The hardest part is deciding which one to choose, or whether to try all three.

This week’s macaron lineup is here, and Blackberry is in the spotlight.Sweet, juicy blackberry filling meets delicate al...
06/03/2026

This week’s macaron lineup is here, and Blackberry is in the spotlight.

Sweet, juicy blackberry filling meets delicate almond shells for a flavor that tastes like summer in every bite.

Also in the case this week:
• Vanilla Cola
• Almond Joy
• Chocolate Truffle
• Birthday Cake
• Fruity Pebbles

Whether you’re wanting to try the new vanilla cola fan or the type who can’t resist chocolate truffle, there’s something waiting for you this week. Stop in before your favorite flavor disappears.

Today’s Cake by the Slice lineup brings two favorites to the case.🍓 Strawberry Shortcake features layers of vanilla cake...
06/02/2026

Today’s Cake by the Slice lineup brings two favorites to the case.

🍓 Strawberry Shortcake features layers of vanilla cake, fresh strawberries, and strawberry whipped cream for a light, refreshing treat.

🍫 Triple Chocolate is for the serious chocolate lovers, chocolate cake layered with rich chocolate mousse and finished with chocolate ganache.

Whether you’re craving something bright and fruity or rich and decadent, we’ve got your slice waiting.

06/01/2026

Have you seen this latest trend? People are lined up down the streets of NYC and I don't get it. We made our own version to see what the hype was all about.

05/30/2026

One of the best things about custom cakes is that they can be anything you imagine.

For this cake, our client loved a LEGO piece, so we took that inspiration and made it larger than life. What started as a simple toy became an edible centerpiece designed specifically for their celebration.

That’s the difference between a custom cake and a cake pulled from a catalog. Every design starts with your ideas, your interests, and your story. Whether it’s a favorite hobby, a treasured memory, or something completely unexpected, we love turning inspiration into edible art.

Because cake should be more than dessert. It should be part of the celebration itself.

Cake by the Slice today:Gilligan’s Island — banana cake layered with coconut cream pie filling, finished with whipped cr...
05/29/2026

Cake by the Slice today:

Gilligan’s Island — banana cake layered with coconut cream pie filling, finished with whipped cream frosting and toasted coconut. Basically a tropical vacation disguised as cake.

Tres Leches — vanilla cake soaked in three milks with dulce de leche whipped cream and fresh strawberries. Soft, creamy, and one of those cakes people think about later.

Available by the slice until sold out.

05/28/2026

Our coffee macakeron is back in the case! It's our classic macaron shell (but bigger) with a vanilla buttercream edge, filled with coffee mousse and a chocolate ganache core. It's absolutely acceptable to eat it for breakfast.

Wasabi is back in the macaron case, and this one does not play it safe. Sweet at first, then that unmistakable wasabi he...
05/27/2026

Wasabi is back in the macaron case, and this one does not play it safe. Sweet at first, then that unmistakable wasabi heat sneaks in with a little nose-tingling kick that keeps you coming back for another bite. It’s bold, weird in the best way, and made for the people who order something just because they’ve never seen it before.

If your idea of dessert should be more than just “sweet,” this is your flavor.

Other flavors this week:
Amaretto
Piña Colada
Pink Lemonade
Birthday Cake
Fruity Pebbles

Come grab a box and pick your personality type accordingly.

Cake by the Slice today:Lemon Raspberry — bright lemon cake layered with raspberry jam and raspberry whip. Tart, fresh, ...
05/26/2026

Cake by the Slice today:

Lemon Raspberry — bright lemon cake layered with raspberry jam and raspberry whip. Tart, fresh, and exactly the kind of cake that disappears faster than expected.

Mocha Madness — rich chocolate cake with espresso buttercream for the people who believe coffee belongs in dessert at all times.

One wakes you up, one cools you down. Both are in the case today.

Cake by the Slice today:Chocolate Peanut Butter — rich chocolate cake layered with peanut butter buttercream, Reese’s cu...
05/22/2026

Cake by the Slice today:

Chocolate Peanut Butter — rich chocolate cake layered with peanut butter buttercream, Reese’s cups, and finished with chocolate ganache. This one does not believe in subtlety.

Crazy for Coconut — coconut cake filled with coconut cream pie filling and layered with cream cheese frosting. Light, creamy, and perfect for the people who always go for coconut desserts first.

Two completely different cravings, both fully worth giving into.

Address

543 Medford Center
Medford, OR
97504

Opening Hours

Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 8pm
Saturday 9am - 8pm
Sunday 9am - 3pm

Telephone

+15412455474

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