07/23/2026
If you've ever picked up a bag of coffee and wondered…
"How can coffee taste like chocolate, berries, or citrus if none of those things are actually in it?"
You're not alone.
Welcome back to What We're Brewing—our little coffee corner where we share what we're brewing, what we're learning, and what makes each cup unique.
☕ So... what are tasting notes?
When you see words like milk chocolate, stone fruit, or citrus on a bag of coffee, those aren't added flavors.
They're simply the natural flavors and aromas that develop in the coffee bean as it grows.
Just like grapes for wine or apples from different orchards, coffee reflects where it comes from. The variety of the coffee plant, the soil, elevation, climate, processing method, and roast all play a part in shaping what's in your cup.
Think of tasting notes as a guide—not a list of ingredients.
🌎 Meet the Coffees Behind Your Favorite Drinks
☀️ Light Roast – Hacienda (Costa Rica)
A rotating single origin that highlights the unique character of one farm and region.
🌑 Dark Roast – Nicaragua
A rich, comforting cup with deeper roast character.
🧊 Iced Coffee – Peru
A smooth medium roast that stays refreshing over ice.
✨ Nitro Cold Brew – Dominican Republic
Creamy, naturally sweet, and infused with nitrogen for a velvety texture.
☕ 1889 Espresso Blend
A carefully crafted blend of coffees from Ethiopia, Colombia, and Nicaragua, roasted to create a balanced cup with notes of milk chocolate, hazelnut, and a subtle smoky finish.
Whether it's a single origin or a blend, every coffee has its own story—and tasting notes are simply a way to describe what makes each one unique.
✨ Coffee Tip of the Month
The next time you're in, try slowing down for your first sip.
Instead of asking, "What flavor is this supposed to be?" ask yourself, "What does this remind me of?"
Maybe it's dark chocolate. Maybe toasted almonds. Maybe fresh berries.
There isn't a right answer—that's part of what makes coffee so much fun.
See you soon,
The Starry Night Team ☕✨
P.S. Want to keep exploring coffees with us? Our Coffee Club is a fun way to discover a different coffee each month—and a great way to experience how coffees from around the world each bring something unique to the cup.
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