20/05/2026
It’s world bee day 🐝
And as we’ve got some new followers, we thought today would be the perfect day for introduction to Little Bee Bakery.
Little Bee Bakery was set up 16years ago by me, Melissa. My name is Greek for little bee, so hence the name and my life long obsession with bees
We have been at our current location at Basepoint Romsey for 13 years. Our ethos from the beginning has been that that everything is baked from scratch, with proper ingredients. You won’t find any cake mixes or vanilla essence in our bakery!
We specialise in gluten free, dairy free and vegan baking. We have been doing this for over 14 years, and have developed recipes that work but also don’t taste any different to “full fat” cakes so everyone can enjoy them.
We opened our cafe The Hive three years ago. We are a 100% vegetarian cafe and, just like the bakery, we bake everything from scratch. We have an extensive gluten free and vegan menu and can cater for small parties, meetings. Our cafe is also used by local groups, businesses for meetings and classes.
As it is world bee day we have made honey cake muffins, with our own honeycomb on the top. Also in The Hive we have some extra special bee mugs hand thrown and glazed by one of our very own bees, Becky. As well as local honey, and of course bee bombs which you can used in your garden to create a little haven for bees.