08/27/2026
Our sourdough family is growing. 🤎🥖
Same slow process. Same real sourdough. More ways to love it.
Alongside our classics, meet two new additions:
🌶️ Jalapeño & Cheddar Sourdough — bold, savoury and packed with flavour.
🍯 Oat & Honey Sourdough — hearty oats with the gentle sweetness of organic honey.
What doesn’t change? The way we make our bread: 100% levain, long fermentation, unbleached flour, and no preservatives or unnecessary additives. Because good bread doesn’t need shortcuts. It needs time.
Made it slowly, made it right.
Which one are you trying first? 🥖