Breadland Bakery & Café

Breadland Bakery & Café Our bakery has a wonderful selection of rustic organic sourdough breads:
100% Whole Grain Spelt, Kamut, Rye, and European White. And much-much more....

We are closed on Family Day Monday February 15th

08/14/2026

🇭🇺 A taste of Hungary, baked right here in Edmonton. ❤️

Our traditional Poppyseed Beigli is filled generously with rich poppyseed filling, rolled by hand, and baked until beautifully golden.

Beigli is a classic Hungarian pastry traditionally enjoyed with family around the holidays — but we think something this delicious deserves to be enjoyed more often. 😊

Come by Breadland and try a slice of Hungarian tradition!

📍 Breadland Bakery & Café
🌐 Breadland.ca

08/13/2026

Have you visited Breadland and enjoyed what we bake? 🥖💛

From stone-milling our organic grains in-house to naturally fermenting and baking our breads, a lot of time and care goes into what we make every day.

If you’ve enjoyed our breads, pastries, coffee, or simply your experience with us, we’d be very grateful if you took a moment to share it on Google.

Your feedback means so much to our family bakery — and it helps others discover Breadland too. 💛

⭐ Leave Breadland a Google Review:
https://g.page/r/CQdK7jt6EE5NEBE/review

Thank you for supporting our family bakery and being part of the Breadland community!

🌾 Breadland Bakery & Café
📍 8440 109 Street NW, Edmonton
🌐 Breadland.ca

Have you visited Breadland and enjoyed what we bake? 🥖💛Your feedback means so much to our small family bakery — and it a...
08/12/2026

Have you visited Breadland and enjoyed what we bake? 🥖💛

Your feedback means so much to our small family bakery — and it also helps others discover Breadland.

If you’ve enjoyed our sourdough breads, pastries, coffee, or simply your experience with us, we’d be very grateful if you took a moment to share it on Google.

Leave Breadland a Google Review:

https://g.page/r/CQdK7jt6EE5NEBE/review

Thank you for supporting our family bakery and for being part of the Breadland community!

🌾 Breadland Bakery & Café
📍 8440 109 Street NW, Edmonton
🌐 Breadland.ca

08/12/2026

🍇 Friday means Raisin Brioche at Breadland!

Soft, rich and filled with raisins, our Raisin Brioche is prepared with care and slow fermented overnight for wonderful flavour and texture.

Made by hand and baked fresh — every Friday only.

📍 Breadland Bakery & Café | Edmonton
🌾 Order ahead at Breadland.ca

08/11/2026

☀️ Take a little time to enjoy your day. ☕🥐

A freshly made coffee, something delicious from the bakery, and a quiet moment on the patio — sometimes that’s all you need. 🌸

Stop by Breadland Bakery & Café and enjoy your favourite pastry and coffee, inside or out on our flower-filled patio.

📍 Garneau, Edmonton
🌐 Order ahead or explore what we make at Breadland.ca

08/10/2026

🏒 Canadian baker problems require Canadian solutions. 🇨🇦

Baker’s peel handle breaks?

No problem.

Grab a hockey stick. 😂

Who knew hockey equipment and European baking worked so well together?

08/07/2026

Friday means Challah at Breadland ✨

Each loaf is carefully hand-braided and slow fermented, then baked until beautifully golden.

Soft, rich, and slightly sweet, our Challah is one of those Friday traditions we always look forward to making. ❤️

Available every Friday at Breadland Bakery & Café.

Plan your visit or order online at Breadland.ca

08/06/2026

Our Organic Whole Grain Multiseed Sourdough is made the traditional way—using our own stone-milled organic whole-grain wheat and spelt, natural sourdough, filtered water, sea salt, and a generous mix of organic pumpkin seeds, sunflower seeds, flax seeds, and oats.

The seeds aren’t just sprinkled on top—they’re mixed throughout the dough as well, giving every slice wonderful texture and flavour.

Slowly fermented with sourdough and baked fresh at Breadland Bakery.

Visit us in Garneau or learn more at Breadland.ca.

08/06/2026

✨ Soft. Rich. Naturally delicious.

Our Slow Fermented Brioche Buns are made the traditional way, starting with carefully shaped dough that is slowly fermented before baking to a beautiful golden finish.

The result is a soft, light bun with a rich flavour and delicate texture—perfect for burgers, sandwiches, or simply enjoyed with butter.

Freshly baked at Breadland Bakery using certified organic flour.

📍Visit us in Edmonton or order online at Breadland.ca.

We’re Hiring! Join Our Team at Breadland Bakery & Café 🥖✨Breadland Bakery is looking for a part-time team member to join...
08/03/2026

We’re Hiring! Join Our Team at Breadland Bakery & Café 🥖✨

Breadland Bakery is looking for a part-time team member to join our bakery team.

Shift:
3–4 shifts per week

This position includes:
• opening and closing duties
• Helping customers at the counter
• Bread slicing and packaging
• Dishwashing and general kitchen support
• End-of-day cleaning and keeping the workspace tidy (cleaning is an important part of this role)

We’re looking for someone who:
• Has experience in retail food service or barista work
• Is reliable, detail-oriented, and comfortable with cleaning tasks
• Has a friendly attitude and enjoys working with customers
• Can work efficiently in a busy bakery environment
• Has some flexibility with workdays, which would be greatly appreciated

If you enjoy artisan bread and would like to be part of a small, hardworking team, we’d love to hear from you.

How to Apply:
Send your resume to [email protected]

📍 Breadland Bakery & Café
8440 109 Street NW, Edmonton

Address

8440 109st
Edmonton, AB
T6G1E2

Opening Hours

Monday 8am - 7pm
Tuesday 8am - 7pm
Wednesday 8am - 7pm
Thursday 8am - 7pm
Friday 8am - 7pm
Saturday 8am - 7pm

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