The Sourdough Score LLC

The Sourdough Score LLC made fresh by order only, in small batches for our local Wabash, Indiana community.

The Sourdough Score is a home-based micro-bakery crafting slow-fermented sourdough breads and treats with simple ingredients, bold flavors, and old-world technique.

First of all..we want to thank our house sitters for holding down the fort while we’re gone, thank you! Our dogs are our...
06/17/2026

First of all..we want to thank our house sitters for holding down the fort while we’re gone, thank you! Our dogs are our family and someone being with them while we are gone, means a lot!! They are not used to being alone.

Our first destination is Little Rock Arkansa, there’s a great bike trail there we want to do.

Everyone be safe, watch the skies and stay vigilant with this weather today and this evening. Wabash is our home, and we are praying for everyone’s safety and for this hype to be a big nothing burger.

With that being said, please say a prayer of safety for us during our travels. I’m always excited for vacation, but coming home is always my favorite part.

Thanks for following us while on this trip out west ❤️

06/14/2026

This is the buttermilk most people throw away…and it makes the BEST buttermilk biscuits

don’t throw away the buttermilk… you turn it into THIS 🤤

After making homemade butter, you’re left with liquid gold — real buttermilk.

And the biscuits?
Flaky. Soft. Slightly tangy.
Nothing like the can.

Just a few real ingredients

2 Cups Flour
1 TBS Baking Powder
1/4 Tsp Baking Soda
6 TBS Cold Butter Cubed
1 Cup Cold Butter Milk
Butter for brushing the tops

425* for 12-15 minutes

Share if this is the kind of food that brings people to your table.

Welcome back to real food 🍞🫶🏼❤️

Follow The Sourdough Score for real food tips & real sourdough bread.

06/14/2026

When you actually read the manual…

You find out your Dual Fuel Pro Bake Range can do some pretty cool things.

It was already pretty neat to start with, gas top and electric oven inside.

06/12/2026

Chocolate lovers dream!!

These sourdough chocolate cupcakes are delicious, and easy to make 🧁

I give the full recipe for the cupcakes and frosting in the video!!

Are you a chocolate lover?

Follow The Sourdough Score for more easy sourdough recipes ❤️

06/10/2026

Making a real homemade butter compound is a fun project for you and the kids or grand kids or because you want real food your body recognizes.

4 simple real ingredients.

1 pint organic heavy whipping cream
2 TBS honey
2 tsp cinnamon
Pinch of salt to taste

Using your mixer use the whisk attachment and mix heavy cream on high approximately 8 minutes until butter forms and leaves behind buttermilk.

Drain off the buttermilk and use it for something later 🙂

Squeeze and rinse your butter in a bowl of ice water to keep it from melting in your hands. Repeat this process until the butter squeezes out clear liquid, not the milky color.

Let the butter get back to room temperature, put back in your cleaned mixing bowl and use your paddle scraper attachment, add all the dry ingredients and whip on high to fluff.

Form into a log shape or put in glass container.

2–3 weeks in the fridge

Reasons it keeps well:
•Butter itself stores well when cold
•Honey is naturally antimicrobial
•Cinnamon also helps inhibit bacteria

Just keep it covered tightly in:
• a small mason jar
• parchment-wrapped butter log
• airtight container

Follow The Sourdough Score for real food tips and real sourdough bread 🍞

One of the perks of country living?Stepping onto the balcony before sunrise and watching God paint the sky.No words.No n...
06/10/2026

One of the perks of country living?

Stepping onto the balcony before sunrise and watching God paint the sky.

No words.
No noise.
Just this.

No two mornings are ever the same, and I’ll never get tired of it. God is the greatest artist and his canvas is all around us ❤️

06/09/2026

Most people see the finished loaf.

They don’t see the gallons of active starter, the mixing, shaping, proofing, and hours of waiting that happen long before a loaf ever reaches your table.

Real sourdough isn’t rushed. It’s flour, water, salt, and time.

And honestly? That’s my favorite part. ❤️

🍞 Made from scratch at The Sourdough Score.

06/07/2026

Three hours of mowing called for something cool, light, and easy. ☀️

Toasted sourdough, fresh mozzarella, tomato, basil, and that balsamic drizzle that pulls it all together. 🍅🌿

Sometimes the simplest meals are the best ones.

🥖 Share this with someone who believes sourdough makes everything better.

06/04/2026

Blueberry pull apart bread, LETS GO!!

This was actually kinda fun to make, although very messy and a labor of love.

Share this with your favorite blueberry lover 🫐

Recipe in the comments!!

06/04/2026

Wait... that's MY voice.

Facebook invited me to translate a few of my reels into multiple languages, and somehow people around the world are hearing it in their own language... with a voice that still sounds like me.

A little micro-bakery in Indiana.
A simple sourdough page.
And now my content is speaking languages I can't even understand.

It's wild to think that something made in my kitchen could reach someone halfway around the world.

The internet is a strange and wonderful place sometimes. 💛

🌎 Which language surprised you the most?

Share this with a friend who would get a kick out of hearing sourdough content in another language!

Follow The Sourdough Score for more real food, real life, and apparently... international sourdough content now.

Address

2191 S 75 E
Wabash, IN
46992

Opening Hours

Wednesday 5:30am - 5pm
Thursday 5:30am - 5pm
Friday 5:30am - 5pm

Telephone

(765)2440803

Website

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