01/13/2026
For those new to our page, my mom has been a baker starting in her grandma’s kitchen as a kid. She baked for me growing up and then I found out I needed to be gluten free. She made it her mission to figure out how to bake everything I loved. Then we found out my daughter needed to eat gluten free, although not as sensitive, and then my mom. Holiday’s and birthday’s were really hard.
It’s been a dream for her to share her baking with others because she loves it so much and then finally came the cinnamon rolls! I can’t tell you how many times she tried to recreate her grandma’s recipe, but gluten free. This past summer she got it right!!! Not just good for a gluten free baked good, but good for even our pickiest gluten eaters in the family!
As I type this out tonight, I think of the generations before me that went without and those that don’t have to anymore with the improvements over the last 23 years since I went gluten free.
For 2026, we decided to branch out to some of her other family and friends favorites between our day jobs! Banana bread and no bake cookies have always been a hit. Of course, you can always message us if you have a request and we will do our best!
Whether you take a chance on us this go around or not, stick around! We love our gluten free community and can’t wait for all the fun 2026 will bring! ❤️