06/20/2026
Alright folks, gather ‘round — I need some brainpower. 🧠
I’m working on a weekly bakery subscription for Over the Top Cottage Bakery.
Think “Schwann’s truck… but with better buns and fewer preservatives.” 🚚🍞
Fresh bread, buns, and rolls delivered right to your porch — no chemicals, no weird ingredients, no science experiments.
Before I go building this thing like I know everything, I want YOUR ideas.
If your family was getting fresh bakery stuff each week, what setup makes the most sense?
• Weekly “credits” you can use
• A set number of items each week
• Bigger packs for cookouts 🍔🌭
• Mix‑and‑match
• Or something totally different
And yes — porch drop‑offs are easy.
And yes — you’d get a simple monthly invoice with a receipt.
I’m not showing up at your door with a card reader like the bread police. 🚓🍞
To make it fun, I’ll randomly pick one person who leaves a legit idea and give them a free family‑sized pack of buns or a loaf of bread — their choice.
No purchase necessary.
Just don’t comment “pick me” or I’m sending you a bag of flour and a prayer. 😆🙏
Drop your ideas below — I’m listening and slightly caffeinated. ☕️
