Crave Cookies Reno

Crave Cookies Reno Crave Cookies—your ticket to cookie nirvana. Crafted with top-tier ingredients that would make even the snobbiest food critics nod in approval.

Crave Cookies doesn't just crumble the cookie mold, it obliterates it.

Screenshot this post. Send it to whoever is driving. (SEPT 4 - SEPT 10)BISCOFF EXPLOSION SKILLET (NEW) - Cookie butterdo...
09/06/2026

Screenshot this post. Send it to whoever is driving. (SEPT 4 - SEPT 10)

BISCOFF EXPLOSION SKILLET (NEW) - Cookie butter
dough with Biscoff chunks, white chocolate, and a Biscoff mousse center, served warm. If you like Biscoff, this is the one.

PEANUT BUTTER BROOKIE - Fudgy brownie dough with Butterfinger, Reese’s peanut butter chips, and warm peanut butter drizzle. Half brownie, half cookie, all peanut butter.

CARAMEL APPLE PIE - Brown sugar oat dough with cinnamon apple filling, a soft caramel center, and brown sugar streusel. Apple pie you can eat with one hand.

HOSTESS CUPCAKE (CHILLED) - Chocolate dough with marshmallow fluff, layered milk chocolate, and the white squiggle on top. Gas station snack turned deep-dish cookie.

CRAVE CHOCOLATE CHIP - The OG. Ghirardelli milk chocolate chips in our signature dough, fresh-baked daily. Still the one people come back for.

STUFFED COOKIES ‘N CREAM (Monthly Craving) - Brown sugar dough with crushed Oreo, a whole Oreo in the middle, and white chocolate drizzle. Here all of September.
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• CAMPFIRE CROOKIE (LIMITED TIME) - Flaky croissant layered with chocolate dough, caramel, and toasted marshmallow. Back by request. Not staying long.

🌟Golden Oreo chunks, cream-filled center, rolled in cinnamon sugar, topped with more Golden Oreo and a cream cheese glaz...
08/28/2026

🌟Golden Oreo chunks, cream-filled center, rolled in cinnamon sugar, topped with more Golden Oreo and a cream cheese glaze.They didn’t ask to be here but they’re staying.

🧁CRAVE CUPCAKE (CHILLED) - Vanilla sugar dough with rainbow sprinkles, pressed in sugar, cake batter cream cheese frosting piped on top, and more sprinkles.
Served cold. The sprinkles are baked into the dough. The ones on the frosting are just showing off.
🐢CHOCOLATE TURTLE - Brown sugar dough with praline pecans, chocolate chips, caramel bits, and a caramel center, covered edge to edge in melted milk chocolate. If you’ve had a turtle candy, you know where this is going. We just made it bigger.
🍫THE SCOTCHEROOKIE - Peanut butter dough with butterscotch chips, milk chocolate chips, Reese’s peanut butter chips, and crispy rice cereal, stuffed with a whole marshmallow crispy rice treat. There is a whole marshmallow treat sealed in the center. The recipe kept going after that.
🍪CRAVE CHOCOLATE CHIP - The OG. Ghirardelli milk chocolate chips in our signature dough, fresh-baked daily. Still the constant in a rotating universe.
🔥BISCOFF S’MORE (Monthly Craving) - Cookie butter dough with toasted marshmallow, Biscoff cookie chunks, and Biscoff cookie butter. Last week in the monthly slot. This is not a drill.

🖤COOKIES AND CREAM MINI DIPPERS (LIMITED TIME)
Small dark chocolate cookies and cream minis served with a cup of cookies and cream dip. You drag them through the cup and the cream follows them back up.

This is the kind of lineup that makes you order one of everything and call it a balanced decision. (AUG 21 - AUG 27)🍮 CO...
08/21/2026

This is the kind of lineup that makes you order one of everything and call it a balanced decision. (AUG 21 - AUG 27)

🍮 COOKIES ‘N CARAMEL - Vanilla cookie packed with crushed Oreos and a whole Oreo, warm caramel center that pulls, caramel drizzle. A whole Oreo inside. Not crumos. The caramel comes with it when you pull.

🥜 PEANUT BUTTER PIE (CHILLED + NEW) - Chilled fudgy chocolate base under cool peanut butter mousse, striped with peanut butter and chocolate drizzle. This one lives in the fridge and doesn’t apologize for it.

🍫 BROOKLYN BLACKOUT BROWNIE - Warm, dark cocoa cookie, fudgy and gooey through the center with triple chocolate, dusted in powdered sugar. The center gives up on holding itself together and honestly, same.

🍋LEMON RASPBERRY BEIGNET - Soft lemon cream-cheese cookie with tart raspberries folded in, rolled in powdered sugar, bright and tangy. The one your friend who “doesn’t usually go for fruit flavors” finishes first

✨BISCOFF S’MORE (Monthly Craving) - Biscoff cookie dough with white chocolate chips, rolled in Biscoff crumbs around a toasted marshmallow center, finished with a Biscoff drizzle and crushed Biscoff. Served warm. August is winding down and this goes with it. Act accordingly.

🍪 CRAVE CHOCOLATE CHIP - The OG. Ghirardelli milk chocolate chips in our signature dough, fresh-baked daily. The lineup rotates. This one just watches.

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⚫️ COOKIES & CREAM MINI DIPPERS - Bite-size cookies-and-cream cookie dippers, built for dipping and sharing. Small enough to share. Good enough that you won’t.

08/14/2026
08/11/2026

decorated the web-slinger cookie and accidentally became spider-man 🕸️🔴🔵

BISCOFF S’MORE (Monthly Craving) (NEW) - Biscoff dough rolled in cookie crumbs with white chocolate and toasted marshmal...
08/07/2026

BISCOFF S’MORE (Monthly Craving) (NEW) - Biscoff dough rolled in cookie crumbs with white chocolate and toasted marshmallow, finished with warm Biscoff drizzle.Pace yourself or don’t.

TWIX BROWNIE (NEW) - Brownie dough with chopped Twix, caramel bits, shortbread crumble, and a caramel drizzle. A candy bar rebuilt as a deep-dish brownie cookie.

THE BUENO - Vanilla dough with milk chocolate, Kinder Bueno pieces, and a White Nutella drizzle.
Europe’s favorite candy bar gets the deep-dish treatment.

THE PARENT TRAP - Oreo dough with a whole Oreo, a melted peanut butter center, and a po drizzle. Two classics separated at birth, reunited in one cookie.

RASPBERRY CHEESECAKE (CHILLED) - Signature sugar dough with cheesecake spread, raspberry filling, and crushed graham cracker. Cold and creamy, and the raspberry gets the last word.

CRAVE CHOCOLATE CHIP - The OG. Ghirardelli milk chocolate chips in our signature dough, fresh-baked daily. Four new neighbors this week. Zero concern.
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& COOKIES AND CREAM MINI DIPPERS (LTO) - Six mini cookies and cream bites with an Oreo cream frosting dip.Built to share, priced to keep to yourself.

LOADED SODAS - Custom-built with flavor syrups,
cream, and toppings. The cookie’s other half.

? LOCAL FAVORITE - Your Crave’s bi-monthly pick from the recipe vault. Ask your crew what made the cut.

08/06/2026

Which soda do you think we should do next? 🥤

08/06/2026

Which soda should we match to a song next? 🥤

08/03/2026

Let us know if we should do a part 2!!

Somehow one week holds four new cookies, a national holiday for the chocolate chip, and the last days of the Campfire S’...
07/31/2026

Somehow one week holds four new cookies, a national holiday for the chocolate chip, and the last days of the Campfire S’more and the Strawberry Cheesecake Crookie. Pace yourself. (JUL 31 - AUG 6)

BISCOFF EXPLOSION - Cookie butter dough with crushed Biscoff, white chocolate chips, a molten cookie butter center, and a Biscoff drizzle. Served warm. Biscoff five ways. We counted.

CHOCOLATE LAVA - Cocoa cookie with a molten dark chocolate ganache center, dusted with powdered sugar. Served warm. Break it open first.

BAKED BUTTERBEER - Butterscotch dough with toffee bits and white chocolate chips. Served warm. July 31 is a certain boy wizard’s birthday. We baked accordingly.
CHILLED COOKIES & CREAM (CHILLED) - Dark cookies and cream cookie with crushed Oreo inside and out, topped with cookies and cream frosting. Served cold. For the cold cookie people.

CAMPFIRE S’MORE (Monthly Craving) - Graham dough with toasted marshmallow and Hershey’s milk chocolate. One last week in the monthly slot.

CRAVE CHOCOLATE CHIP - The OG. Ghirardelli milk chocolate chips in our signature dough, fresh-baked daily. It celebrates its own national holiday on Tuesday.

STRAWBERRY CHEESECAKE CROOKIE! - Limited time only!

Address

704b S Virginia Street
Reno, NV
89501

Opening Hours

Monday 10am - 9pm
Tuesday 10am - 9pm
Wednesday 10am - 9pm
Thursday 10am - 9pm
Friday 10am - 10pm
Saturday 10am - 9pm
Sunday 10am - 9pm

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