Starlight Bakery

Starlight Bakery Baking all things sourdough from the classic loaf to sweets like cookies & cinnamon rolls. Order now!

It’s bake day for tomorrow’s Rome Farmers Market! Will I see you tomorrow?
06/18/2026

It’s bake day for tomorrow’s Rome Farmers Market! Will I see you tomorrow?

Sam’s Club and Walmart trips completed. Sam’s is much more tolerable in the middle of the week than on a Saturday 😒Who r...
06/16/2026

Sam’s Club and Walmart trips completed. Sam’s is much more tolerable in the middle of the week than on a Saturday 😒

Who ready for Friday at the Rome Farmers Market? We will have blueberry and apple cinnamon muffins this week 🔥

Thank you for making yesterday at the Rome Farmers Market such a success! I am grateful for each of you and the support ...
06/13/2026

Thank you for making yesterday at the Rome Farmers Market such a success! I am grateful for each of you and the support you give my bakery by purchasing again and again 🙏

The sun is out and it’s a great day for the Rome Farmers Market! Come check us out and get some fresh sourdough baked go...
06/12/2026

The sun is out and it’s a great day for the Rome Farmers Market!

Come check us out and get some fresh sourdough baked goodies.

Flavors for our muffins and scones:
Raspberry muffins
Maple pecan muffins
Maple walnut scones

We will be here from 9am-1pm. Come early as we sell out of breads and English muffins every week!

Good morning and happy Sunday morning 🙏For Friday’s Rome Farmers Market, I’m changing up the muffin and scone flavors 😎M...
06/07/2026

Good morning and happy Sunday morning 🙏

For Friday’s Rome Farmers Market, I’m changing up the muffin and scone flavors 😎

Muffins:
Raspberry
Maple nut

Scone:
Maple nut

Yes maple nut was requested by one of my customers and it’s delicious 🥰

Reminder that the market runs from 9am-1pm but that we sell out of our breads and cookies early! If you want to ensure you get what you want, send me a message to preorder and you can pickup any time at the market. If you can’t make the market but still want to order, you can do porch pickup Friday afternoon or Saturday. But you need to tell me that when you order. Orders can be place any time from the close of market to Tuesday at noon (need to know how much starter to mix up Tuesday evening to mix the dough Wednesday morning).

Thank you to those who continue to support my little bakery 🙏 I appreciate each and everyone of you!

The weather is holding out for the Rome Farmers Market today! But you probably don’t want to wait too long just in case ...
06/05/2026

The weather is holding out for the Rome Farmers Market today! But you probably don’t want to wait too long just in case Mother Nature decides to change things up…again 😒

We will be here from 9am-1pm.

As a reminder, if you want presliced bread, please place an order ahead of time. There is a small fee per loaf for presiding.

Kitchen is in full swing…for the most part 🥳Still need to move the mixers into the kitchen but the ovens are hooked up a...
06/04/2026

Kitchen is in full swing…for the most part 🥳

Still need to move the mixers into the kitchen but the ovens are hooked up and running. Also need to bring in the open metal shelving for storage.

But I’m thrilled I can use it and not heat up the main part of the house!

I know it’s gonna be a wet morning tomorrow at the Rome Farmers Market but come on out and get your sourdough baked goods 😎 just bring an umbrella

06/03/2026

There is something satisfying about seeing your dough come together right 🥰

I remember when I got my 30qt Estella thinking it was big 😆 She has been a workhorse during the summer market seasons! I can fit up to 22 loaves in a single batch 🤯

Hey Fridays weather may be looking a little wet for the Rome Farmers Market, but we will still be there with our fresh sourdough baked goods!

06/02/2026

FAQ…do you make gluten free sourdough?

This is a question I’ve been getting A LOT lately. I understand that so many simply can’t have gluten but enjoy baked goods.

The short answer though is no I don’t.

The long answer: due to my kitchen not being gluten free (as well as my house where all of the baking and packaging is done), I cannot guarantee zero cross-contamination. I know that some of you that wouldn’t be a big deal. But there are others who would have serious allergic reactions to even a microscopic amount of gluten.

I would recommend that you check out Sand County Staples as she has celiac so her kitchen (and business) is 100% gluten free. Now I do not know how much she bakes so you will want to reach out to her.

I will always do my utmost to provide the best quality baked goods I can but will not risk someone’s health by trying to also make “gluten free” items.

Address

392 13th Drive
Nekoosa, WI
54457

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