Lottie Cakes

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Lottie Cakes Delicious Southern Pound Cakes and the famous 10 layer chocolate or caramel cake
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10/14/2026

10 Layers of yummy caramel!

10/11/2026

🥐 2-INGREDIENT CREAM BISCUITS… YES, JUST TWO! 🥐

Now, y’all know I love a good, old-fashioned recipe, and it doesn’t get much easier than this one! These simple cream biscuits are perfect when you need something homemade without all the fuss. ❤️

📝 What You’ll Need:

* 1½ cups self-rising flour
* 1 cup heavy whipping cream

👩‍🍳 How to Make ’Em:

1. Mix the flour and heavy cream together until well combined.
2. If you like, add some shredded cheese and/or jalapeños to taste for a little extra flavor! ***HIGHLY RECOMMEND
3. Bake at 350°F for about 20 minutes, or until golden and cooked through.

🤫 Lottie’s Little Tip: Want to take these biscuits up a notch? Melt a little butter with a dash of garlic powder and brush it over each biscuit as soon as they come out of the oven. Mercy me! 😋 That little extra touch makes all the difference!

Simple ingredients, homemade goodness, and a whole lot of Southern comfort! Y’all give these a try and let me know what you think!

❤️ From my kitchen to yours, happy baking!

10/10/2026

🥔🧀 Southern Hash Brown Casserole — Easy as Can Be! 🧀🥔

Y’all, if you need a simple, cheesy side dish that’ll have everybody coming back for seconds, this one is for you! 😋 Perfect for Sunday supper, family gatherings, or anytime you need a little comfort food!

Here’s what you’ll need:

* 1 package Simply Shredded Hash Brown Potatoes
* 1 can cream of chicken soup
* Shredded cheese (use as much as your heart tells you! 😉)
* ¼ cup sour cream
* Onion powder
* Salt and pepper to taste
* A little garlic powder

Directions:
Mix everything together in a bowl until well combined. Spread into a greased casserole dish and bake at 350°F for about 45 minutes, or until hot, bubbly, and golden on top.

That’s it! Simple ingredients, hardly any fuss, and a whole lot of goodness! ❤️

Y’all save this one for later, and let me know if you try it! 🥔🧀

10/10/2026

🥜🍫 NO-BAKE PROTEIN BALLS!

Y’all, if you need a quick, easy snack, this one’s for you! These little bites are simple to make, require just a few ingredients, and there’s NO baking involved! 🙌

Ingredients:

* 1½ cups rolled oats
* 1 cup natural peanut butter
* ¼ cup honey
* ¼ cup vanilla chocolate chips
* ¼ cup flaxseed (optional, for extra fiber)

Mix everything together, roll into balls, and refrigerate until firm. That’s it! Easy as pie… well, easier! 😉❤️

Storage tips:
❄️ Refrigerator: Up to 2 weeks in an airtight container.
❄️ Freezer: Up to 2 months in an airtight container.

Perfect for a quick breakfast bite, an afternoon snack, or when that sweet tooth starts calling! Y’all give these a try! 🥜🍯

❤️ A LITTLE PIECE OF LOTTIE CAKES HISTORY ❤️Y’all, I’m taking a little trip down memory lane! 🥰📜I’ve been looking throug...
10/09/2026

❤️ A LITTLE PIECE OF LOTTIE CAKES HISTORY ❤️

Y’all, I’m taking a little trip down memory lane! 🥰📜

I’ve been looking through some old handwritten recipes from my great-aunt and my grandmother, dating all the way back to the 1930s and 1950s! Some of these recipes have been tucked away for generations, and there’s just something special about seeing them written in their own handwriting.

Back in those days, recipes weren’t fancy, and measurements might’ve been a pinch of this, a handful of that, and a whole lotta love! ❤️

They’re a little piece of our family history, a reminder of simpler times, and a sweet connection to the women who came before me.

Some gifts just mean a little extra. ❤️A huge thank you to one of my sweet customers and his wife for surprising me with...
10/05/2026

Some gifts just mean a little extra. ❤️

A huge thank you to one of my sweet customers and his wife for surprising me with this beautiful, personalized apron when they picked up their cakes! 🎂👩‍🍳

Running Lottie Cakes has brought so much more than cakes into my life. It has brought some truly special people along the way, and gifts like this are such a sweet reminder of just how blessed I am.

Thank y’all from the bottom of my heart! ❤️ Y’all sure do know how to make this cake lady feel special! 🥰🍰 (Thanks Allen and Dene’e)

10/04/2026

Y’all, I’m sharing one of our family favorites today — Brown Rice! ❤️Dylan Andrew Carson Andrew

And let me tell you… it’s about as easy as it gets!

🍚 1 cup parboiled rice
🥫 1 can beef consommé
🥫 1 can French onion soup
🧈 1 stick of butter
🧂 Salt & pepper to taste

Mix it all together in a casserole dish, cover it tightly, and bake at 400° until the liquid is absorbed and those onions have risen right to the top. 😋

That’s it! Easy, buttery, savory, and GOOD old-fashioned comfort food.

Give it a try and let me know what y’all think! ❤️
Enjoy!

10/04/2026

Y’all… let me tell you about this little bite of goodness! 😋

It only takes FIVE ingredients—club crackers, Gouda cheese, bacon, brown sugar, and a little dollop of pepper jelly.

Pop ’em in the oven at 375° for about 20–25 minutes, and honey… you’ve got yourself one easy, quick, downright delicious Southern appetizer! ❤️

This is the kind of recipe you make when company’s coming and you want everybody asking, “Honey, who made these?” 😂

Save this one, y’all… you’re gonna want it! 🥓🧀🍯

One MORE CAKE - Blueberry with a vanilla glaze! Available NOW
10/03/2026

One MORE CAKE - Blueberry with a vanilla glaze! Available NOW

🍋🫐 CAKE ALERT! 🫐🍋I have ONE extra Blueberry Vanilla Cake available TODAY! 💙First come, first served! Message me if you’d...
10/03/2026

🍋🫐 CAKE ALERT! 🫐🍋

I have ONE extra Blueberry Vanilla Cake available TODAY! 💙

First come, first served! Message me if you’d like it! 🎂

Address

Murrells Inlet, SC
29576

Telephone

+18432541990

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