Maison Fare

Originating in the SF Bay Area, Maison Fare is a team of expert bakers who aim to make authentic sourdough baking more approachable than ever before.

Elevate every stage of the baking journey with our sourdough kits & thoughtfully designed tools.

05/25/2026

Getting into sourdough doesn’t have to feel overwhelming.

Our bread kits bring structure to the process so you can focus on learning, baking, and improving with each loaf.

Now available at a recently lowered price.

Shop on Amazon or learn more at maisonfare.com.

05/21/2026

A larger stencil, by request.

We redesigned our stencil set with bigger patterns, cleaner lines, and a new floral design, based directly on customer feedback.

Available now on Amazon and our website

05/12/2026

Sourdough can feel complicated at first.

We design our products to make the process more approachable, without removing what makes it rewarding.

Explore our kits and tools on Amazon or maisonfare.com.

05/06/2026

New product release.

Our seasoning blends are now available as individual jars.
Starting with garlic and onion, designed to add depth and balance to sourdough, toast, and everyday cooking.

Available now for $15 each on Amazon and our website.

05/01/2026

Two updates, both simple:
— Our bread kits are now $15 less
— Our bread bag is now $10 less (new supplier, same organic cotton)

A new bread bag design is also coming soon!

Available now on Amazon.

04/27/2026

Three ways to finish a loaf: the Bread Lover’s Trio.

A set of three finishing seasonings designed to complement fresh bread, whether it’s a rustic sourdough loaf, warm focaccia, or simple toast.

Each blend was created to highlight the natural flavor of bread rather than overpower it.

Explore the Bread Lover’s Trio on Amazon or learn more at maisonfare.com.

04/24/2026

A good loaf doesn’t need much, but a thoughtful finishing touch can make it memorable.

Our onion provencal blend adds savory depth and aroma that pairs beautifully with warm sourdough, toast, or sandwiches.

Sold as part of the Bread Lover’s Trio, or separately.

Shop on Amazon or learn more at maisonfare.com.

04/17/2026

Fresh bread needs airflow.

Too much moisture and the crust softens. Too little and the loaf dries out.

Our beeswax bread bag helps strike that balance, keeping your bread fresher without unnecessary packaging.

Shop the bread bag on Amazon or at maisonfare.com.

04/14/2026

Sourdough baking doesn’t have to feel intimidating.

Our kits are designed to remove the guesswork so you can focus on the most rewarding part: baking beautiful bread at home.

Shop the Maison Fare bread kits on Amazon or learn more at maisonfare.com.

04/07/2026

Most people think the difference between sourdough and yeasted bread is simply the tangy flavor.

But sourdough fermentation does far more than change taste. During sourdough fermentation, yeast works alongside lactic acid bacteria, transforming the dough in ways that affect digestion, nutrient absorption, and even blood sugar response.

These microbes break down complex nutrients, create mild acidity, and make the bread easier for our bodies to process.

Curious to learn more?

Read the full article in the Maison Fare Sourdough Compendium on our website:
https://shop.maisonfare.com/blogs/the-sourdough-compendium/

Address

Menlo Park, CA

Website

http://www.maisonfare.com/

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