06/12/2026
weekend spesh is a peach & tomato sandwich on focaccia with prosciutto, ricotta, home grown basil and dijon vinaigrette.
patrick used his one day off to go pick blueberries so we’ll have some pints for you to take home (or get them in muffin or cinnamon roll form)
early summer in Georgia = fruit by the bucket, nothing better than that ❤️🍑🫐🍅