https://www.hotplate.com/maddabetbakes

MaddaBet Bakes, 830 Sylvan Road, Lancaster, PA (2026)

06/03/2026

Thank you to everyone who ordered this week! ❤️

It has been—and will continue to be—a busy, busy week filled with lots of orders and markets, and I couldn’t be more grateful for each and every one of you, both old and new customers. Your support means so much to me!

I hope everyone enjoys their goodies today. If you’re looking for more delicious treats, you still have two chances to find me this week!

🥖 Tomorrow: I’ll be at the Lititz Farmers Market.

🌈 Saturday: I’ll be at Lititz Pride, which is taking place at Rock Lititz this year!

Both events are going to be so much fun, and it looks like the weather is finally going to cooperate too. I can’t wait to see everyone, share some goodies, and enjoy a beautiful weekend together! 😊💛

See you soon! ✨🥨🍪🍞

05/30/2026

Hey hey everyone!! It’s a happy happy Saturday here today and there are so many exciting things going on. 😝✨

First: I will be at the Creatively Lancaster Food Truck Competition today! 🚚✨ This event is located at 1466 Habecker Road, Columbia, PA. This event is going to be so much fun. There will be over 100 different vendors and food trucks there, plus so many fun activities for everyone to enjoy! To see what I’ll be offering, scroll to the second picture. I’m super excited for this event and can’t wait to see everyone out there! 🤗

Second: Porch pickup for Wednesday, June 3rd is now live! 🥖💙 This week’s special loaf will be the blueberry lemon loaf since it tends to be such a hit! 🫐🍋 The rest of the menu is up too (first picture), and I decided that I love the Italian herb loaf so much that it’s officially becoming a weekly menu item! So don’t worry if you miss ordering it this week, it’s not going anywhere anytime soon! 🌿✨ Preordering will close Monday at 2pm!

Lastly, for the month of June, I’m bringing back my Pride-themed loaf! 🌈 Last year it had a lemon twist, but this year I’m keeping things a bit more simple. This loaf will be a rainbow sourdough bursting with color from rainbow sprinkles throughout. Since the sprinkles add mostly color with just a touch of sweetness, I feel like this version is a little more versatile and can be used for all sorts of things. Whether you want to enjoy it toasted with butter, make a fun sandwich, or just celebrate with a colorful slice, this loaf is here for it! 🤩 It will be available all month long, so there will be plenty of chances to grab one throughout June ✨😋

05/28/2026

Thank you thank you thank you!!! To everyone who came out to Lititz this week! I completely sold out today!! And I am beyond surprised and grateful. As my earlier post mentioned, it’s been a tough week, so seeing such a beautiful day filled with support, kind faces, and busy tables truly meant so so much to me.

I’m incredibly thankful for every single person who stopped by, grabbed some goodies, shared kind words, or even just came over to say hi. You all made my whole week 💛

Soooo, if you didn’t get a chance to stop by today, don’t worry! You can still catch me this Saturday at the Lancaster Food Truck Competition in Columbia! It’s looking like it’ll be another beautiful day, and I’ll be bringing lots of goodies along for the fun 🍞✨

05/28/2026

Hey hey everyone! Happy Thursday and Happy Lititz Farmers Market Day! It looks like it’s going to be a beautiful evening tonight, which means I’ll finally be able to bring a much bigger spread of goodies than I was able to bring last week. I’m super excited for all my Lititz peeps to try everything out!

On another note, this week ended up being a bit of a rough one, which caused a little pause in porch pickup. I just want to say thank you to everyone who was so understanding and supportive through it all. It truly means so much to me. I’m happy to say I’m back in the saddle and excited to get back to baking for you all again! ✨

05/23/2026

Hey hey everyone! Happy Saturday to you all. This Saturday is proving to be another dreary day, but I’ve got two exciting things going on today!

First: I’ll be at the Funck’s Restaurant Leola today for the Flourish Makers Market! This one is sure to be fun even with the rain. I will have a more limited menu than usual though, so if you’re hoping to grab some specific goodies, definitely come early!

Second: Porch Pickup is now open for next Wednesday! This week I’m bringing a loaf that I think may officially be my new favorite… the Italian herb sourdough. The second I tried it, I fell in love, and I’m really hoping you all will too. So keep an eye out for pre-ordering, as orders will close Monday at 2pm!

So excited to bake for you all this week!

05/21/2026

Hey hey everyone! Happy Thursday and the official first day of Lititz Farmers Market! Now I know some of you may remember, but last year I dealt with a LOT of rainy days for this market… sooooo, it only seems fitting for it to be raining today!

While this does dampen the mood a little bit, I will still be at Lititz Springs Park tonight! I won’t have my usual full menu however, as bread and rain unfortunately are not the best of friends. Buttttt I will still be bringing some goodies along with me!

Tonight’s lineup will include:• Classic sourdough• Cinnamon sugar sourdough• Rosemary garlic sourdough• NEW Italian herb sourdough

I’ll also have a couple focaccias with me as well! So while it may not be the biggest setup, there’s still at least a little something to brighten this dreary Thursday ☔️🍞

05/20/2026

Thank you to everyone who ordered this week. It seems like the weather is really going to put a damper on some of my markets this week, but I can always rely on my porch pickup buddies being there for me — even during the uncertain weeks. Your support truly means so much and helps keep these slower, rainy weeks feeling bright and encouraging. I hope you all enjoy your goodies this week and stay cozy out there!

05/16/2026

Hey hey everyone!! Porch pickup for Wednesday, May 20th is now officially open 🥖✨

This week’s special loaf is the lemon poppyseed sourdough and wowwww does this one feel like sunshine in bread form ☀️🍋 It’s bright, fresh, slightly sweet, and perfect for spring. Definitely one of my favorite seasonal loaves so far hehe.

I’ll also be at a market in Hershey this Sunday, so if anyone is looking for a fun little day out, Hershey may be the place to be this weekend! There’ll be shopping, goodies, and it’s looking like we’re supposed to get some sunshine for most of the day too, which honestly feels rare lately 😅☀️

Preorders for porch pickup are open now and will close on Monday at 2pm. Can’t wait for you all to try this week’s lineup 💛

05/14/2026

Thank you to everyone who ordered this week! Once again, it was a week filled with so many fun orders, and I’m so grateful for all the support. I hope you all enjoy your goodies and make something extra yummy with them hehehe 🥖✨

05/09/2026

Hey hey everyone! I’ve got some exciting news to share today! ✨

First up, porch pickup is now open for Wednesday! I’m bringing another new loaf into the mix — an orange and almond sourdough 🍊🌰 Nice, bright, and cheerful, and perfect for spring!

Also, and most importantly, today I’ll be at Open Streets Lancaster! This is going to be such a fun event. Part of Water Street in Lancaster City will be closed down and filled with activities, vendors, food, and so many fun things to explore!

Now, it may be a little dreary out today, but don’t let that stop you! The rain doesn’t look too too bad, so if we get a nice dry window, it’ll be the perfect time to come out and wander around.

You can find me on the block between Farnum St. and Conestoga St. — but keep in mind the whole event stretches from Chestnut St. all the way down to Conestoga St., so there’ll be plenty to see and do all throughout the event!

And lastly, don’t forget — porch pickup pre-ordering is open now through Monday at 2pm! 💛

MaddaBet Bakes

06/03/2026

05/30/2026

05/28/2026

05/28/2026

05/23/2026

05/21/2026

05/20/2026

05/16/2026

05/14/2026

05/09/2026

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