Faith Over Fear Fermentary LLC

Faith Over Fear Fermentary LLC YOU ARE WORTHY, SIMPLY BECAUSE YOU EXIST.

Sourdough home baker with a creative streak :)
My intention when making my products is that you fully enjoy and receive them, not only on a physical level but that they also nourish your soul.

Kimchi is back!!Come get it at the Stephenson County Farmers Market tomorrow morning 😁Or on www.jdlf.org if you can't ma...
06/13/2026

Kimchi is back!!
Come get it at the Stephenson County Farmers Market tomorrow morning 😁
Or on www.jdlf.org if you can't make it down.

Wrapping up market prep...it's late..

Bread:
NEW marbled rye!
Traditional
Sandwich
Dill, red onion, and Cheddar
Naan
Burger Buns

Scones:
Something is going wonky with my scones...so they are more like flat muffin texture...still good but not super scone like. Sorry but enjoy.
Maple Pecan
Dark chocolate (for you Al)
Pineapple & Goat Cheese
GLUTEN FREE- Vanilla with chickpea flour and buckwheat
$2 scones from last week

Other stuff:
Granola
Black Bean Burgers
Vinegars
Krauts
Kimchi!
Jack and Co elderberry syrup
Deerland Dairy yogurt (No Greek, sorry)

I think that's all.
Love you, goodnight.

There are so many cool things going on behind the scenes here! Once I can breathe and aren't covered in flour I'll show ...
05/23/2026

There are so many cool things going on behind the scenes here! Once I can breathe and aren't covered in flour I'll show you🤩

But for now, the lineup for Stephenson County Farmers Market tomorrow!

Breads:
Traditional round
Sandwich loaf
Rye with caraway and flax seed
Dill and Cheddar
Burger Buns
Naan

Scones (drumroll please, I got creative)
Maple Pecan
Pepperoni, Munster & Basil
Flaxseed & Cinnamon
Raspberry & Goat Cheese
Rye with Candied Caraway
&&& A GLUTEN FREE SCONE!
Made with buckwheat(which is not actually wheat, its GF) and hazelnut flour.
I'll have to test to make sure they are edible, but seem legit :) so that's exciting. Obviously made in a kitchen that handles wheat, in case your super duper sensitive I can't guarantee 100% safety.

Other goods:
Ellen Woods Kraut
Multiverse Kraut
Kimchi (last of the batch!)
Vinegar
Black Bean Burgers
Granola
Deerland Dairy yogurt- Plain, Strawberry, & Vanilla
Hazelnut Oil
& I think that's all 😆

Note that I use 80% local ingredients, which makes your purchases from me even more impactful in the chain of local food.

Love you, see you in the morning!

(Photo of my new bakery rack for the alligator rhythm section)

05/08/2026

Oofta we are back to baking my friends!

Here is what I am bringing to the opening weekend of the Stephenson County Farmers Market tomorrow from 8am to 12pm on Exchange St and Adams Ave!

Bread:
Traditional
Sandwich
Light Rye
Naan
Frozen Burger Buns

Ferments:
Kimchi!
Elle Woods Kraut
Multiverse Kraut
Vinegars

New stuff:
Frozen Black Bean Burgers, all freaking local and delicious.

Also bringing your favorite Deerland Dairy products, and other random things I have for nourishment :)

Can't freaking wait to see you all!

OHH! I ALMOST FORGOT THE SCONES!

Maple Pecan
Hazelnut & Chocolate Chip
Rhubarb Oat
Dill and Cheddar
Bacon Egg & Cheese
Viola and Vanilla

Yay!

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Hey Friends!I'm rarely on my business page here and I'm trying to do better. I wanted to share an upcoming event! I will...
04/30/2026

Hey Friends!

I'm rarely on my business page here and I'm trying to do better.
I wanted to share an upcoming event!

I will be at JDLF Collective tomorrow, Friday May 1st from 1pm-3pm with Polsgrove Hill Farm for a Meet The Producer event!

I will be highlighting my dressings to pair with her incredible greens, but I will also have some kraut, black bean burgers, and maybe waffles for sale!
Hope you are able to come say hi, and check out the incredible store!

😍

04/10/2026

Hey Friends!

It's Friday..where has the week gone? And also, wasn't it just March yesterday?😜

We are moved into our new house! But anyone who has moved knows that is just the beginning...settling in and setting up your home bakery/fermentary in the basement is a whole nother ball game.

⏩️So I'm writing this post to say I will be taking another week of baking.
For anyone who doesn't know, I also hold two (soon to be three) positions outside of my home business and those all need some attention after the move as well. As well as the home part of home. And making more kraut and kimchi :)

For the Stephenson County Farmers Market tomorrow: I will have some scones :) and a few other products but for once I should be able to fit everything on one table hah.

For Jo Daviess Local Foods I will have very limited frozen items available.

Thanks everyone for your support and understanding.
Beautiful changes are happening.
💚

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Freeport, IL

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