Bread & Butter

09/02/2026

Hot day, cool bakery, bread sale ☀️

If the heat has you second-guessing the market, we get it. Come find us at the bakery instead — it's air conditioned, and we accidentally made too many roasted garlic loaves.

Your gain.

Today only, in-store:

$3 off any loaf of sourdough bread
$1 off pastries

We'll also be at the Main Street Farmers Market if you're already out there — but the sale is bakery only.

See you soon.

— Victoria & the Bread & Butter team

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08/29/2026

The accidental best seller at the bakery

Good morning Bread & Butter Family,

Two things worth knowing this weekend — one is almost over, and one we almost never made.

A heads up — the key lime croissant has about two more weekends left. If you've been meaning to try it, now's the time.

Light, mousse-like key lime filling, topped with whipped cream, lime zest, and little lime wedges. Available Friday, Saturday, and Sunday while it lasts.

Magic Bars — A Happy Accident

Back in April, when our dough sheeter was down, we started experimenting with new recipes to keep the counters full. We had no idea magic bars would become one of our top sellers.

Layered white and dark chocolate, sweetened condensed milk, pecans, and toasted coconut flakes — topped with a dark chocolate drizzle and more coconut. If you haven't tried one yet, come find out what all the fuss is about.

We're Hiring — Part-Time Retail

We're looking for one part-time retail team member ideally available Mondays, Tuesdays, and Saturdays. Bakery or café experience is helpful but not required. We do ask that you're over 25 and able to drive our bakery van.

If this sounds like you, apply. If it sounds like someone you know, please pass it along.
Apply here: butterthebread.com/applyretail

Key lime or chocolate? Come find your favorite this weekend.

We're happy to be baking for you.

– Victoria & all of us at Bread & Butter

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08/27/2026

Back in April of this year when we were facing some technical issues with our dough sheeter at the bakery, we decided to try our hand at a few new recipes to keep our counters full while we were unable to produce croissants. One of those recipes was for our Magic Bars. We had absolutely no idea they would become a staple at the bakery.

What started as a shot in the dark turned into one of our top pastry sellers. We send off over a dozen of these little guys to good homes almost every single day!

If you haven’t tried them yet, come stop in today and give them a go! Our magic bars are made of a layered base of white, milk, and dark chocolate, sweetened condensed milk, pecans, and toasted coconut flakes. They’re topped with a dark chocolate drizzle and even more coconut flakes.

Come see what all the fuss is about! Come try our magic bars!

08/22/2026

This weekend's forecast: citrusy and delicious

Good morning Bread & Butter Family,

If you love something bright and citrusy, this is your weekend.

Our key lime croissant is back — light, mousse-like key lime filling, topped with whipped cream, lime zest, and little lime wedges. Available Friday, Saturday, and Sunday.

And if you haven't tried our lemon curd tart yet, now's the time. It's one of our seasonal favorites — a buttery tart shell filled with smooth lemon curd. Available every day in the case.

Come by this weekend for something citrusy, something flaky, and something you'll want to come back for.

We're happy to be baking for you.

– Victoria & all of us at Bread & Butter

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08/21/2026

A perfect match ✨🥐🌞🍋‍🟩

We decided to give our August monthly croissant a buddy: our Keylime Tart. Our Keylime tart is filled with a fresh, zingy lime curd and topped with fresh whipped cream flowers 🍋‍🟩✨

When you stop in to grab our Keylime Croissant, why don’t you give our Keylime Tart a try? 🍋‍🟩🥐

08/15/2026

Something fluffy, something fizzy, something fermented

Good morning Bread & Butter Family,

Three good reasons to stop by the bakery this weekend — Key lime croissants, cold tepache, and fresh sourdough.

Weekend Special: Key Lime Croissant

Light, fluffy, and full of citrus. Our key lime croissant is filled with a mousse-like key lime filling, topped with whipped cream, lime zest, and little lime wedges. Available Friday, Saturday, and Sunday through August.

Don't Forget the Sourdough

Every loaf we make is sourdough — plain, flavored, multigrain, all of it. Made by hand by local bakers with a 48+ hour fermentation process. It's the kind of bread that takes time because it's worth it. Come grab a loaf this week.

New in the Fridge: Tepache by De La Calle

We've been stocking tepache — a delicious fermented pineapple drink — and it's worth trying. We've got mango chili, strawberry citrus, grapefruit lime, and mandarin. The mango chili might be our favorite. Come grab one on your way out.

Come by for a key lime croissant, a cold tepache, and a loaf to take home.

We're happy to be baking for you.

– Victoria & all of us at Bread & Butter

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08/12/2026

Flash sale happening right now at the bakery 🍞

We're unexpectedly unable to make it to the Main St Farmers Market today, which means everything is right here at the bakery instead. We're making it easy to stock up.

Today only:

$3 off any loaf of sourdough bread
$2 off croissants
$1 off pastries
$6 cookie packs

That's it. No code, no catch — just come in before we close.

If you were going to grab something this week anyway, today's a good day to do it.

See you soon.

— Victoria & the Bread & Butter team

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08/08/2026

New croissant + goat cheese + really good jam

Good morning Bread & Butter Family,

A new special is here, and we've got the perfect things to go with your sourdough this week.

Key Lime Croissant is Back

Light, fluffy, and full of summer. Our new special is filled with a mousse-like key lime filling, topped with whipped cream, lime zest, and little lime wedges. Available every Friday, Saturday, and Sunday.

Everything You Need for Your Sourdough

All of our bread is sourdough — and right now we've got some really good things to put on it.

Ocoee Creamery Goat Cheese — Locally made goat cheese from Ocoee Creamery. The goats don't produce milk year-round, so this one comes and goes. We have it now — come enjoy it while it's here.

Das Jam Haus Jams — We're carrying jams from Das Jam Haus, a small jam maker out of Limestone, Tennessee. Grab a jar to go with your sourdough this week.

Come by for a key lime croissant, stock up on some goodies, or just to say hi.

We're happy to be baking for you.

– Victoria & all of us at Bread & Butter

Click here for an update from Bread and Butter!

08/07/2026

Introducing August’s Croissant Of The Month: The Key Lime Croissant 🍋‍🟩🌞🙌

This beauty is filled with a flavorful lime mousse and topped with a light, fluffy house-made whipped cream, fresh lime zest and lime wedges! 🍋‍🟩

Help us finish out summer with a bang! Our Key Lime Croissants will be available on the counter every Friday, Saturday, and Sunday in August!

08/04/2026

Happy National Chocolate Chip Cookie Day! 🍪🥳🙌

We’re celebrating with $1.50 Salted Chocolate Chip Cookies all day long!

See you soon!