R\R Ranch: Beef Fer Sale

R\R Ranch: Beef Fer Sale Yes, we spelled it wrong but we got your attention! You might have seen the sign along Highway 86 on your way out of Baker years ago. Interested?

We're still here and still selling homegrown grass fed beef raised in sunny eastern Oregon. Price is $2.50/pound hanging weight. How much will you pay total? Here is an example of costs. Cost to R\R ranch is $2.50 x 700 lbs= $1,750. Cut & wrap is 85c/lb x 700 = $595 plus $120 to the butcher. You will pay approximately $2,465 for a whole beef. If this is too much to handle, stop by Old West Federal

Credit Union and ask about their loan to buy local meat. They'll help you spread out the cost over the year and even include cost of buying a freezer. With this COVID mess continuing, a freezer full of local meat sounds pretty darned good, doesn't it? Give us a call or send an email. We're happy to meet with you.

Beef for Dad on Father's day! What a lucky guy. Come shop Heather's Family Farm booth at the Baker City Farmer's Market ...
06/19/2026

Beef for Dad on Father's day! What a lucky guy. Come shop Heather's Family Farm booth at the Baker City Farmer's Market 9-noon on Saturday in Central Park.

Baker City Farmers Market is tomorrow already! Stop by our table for grass-finished beef steaks, ground beef, pasture raised pork chops, spare ribs, pork belly, shoulder roasts, sausage...you hungry yet? Perfect meats for Father's day barbeques.

06/18/2026

Watching the grass grow. Thinking about the difference irrigation makes in places like eastern Oregon where we get 10 inches or less of precipitation per YEAR.

Thanks Baker City! See you on Saturday 9-12 in Central Park! Look for our grass-finished beef at Heather's Family Farm b...
06/18/2026

Thanks Baker City! See you on Saturday 9-12 in Central Park! Look for our grass-finished beef at Heather's Family Farm booth.

Saturday markets will run longer on parade days BAKER CITY — Opening day of the Baker City Farmers Market, with a 35% increase in sales compared to 2025’s first day, […]

Grass-finished beef available at tomorrow's Baker City Farmers Market . See you there!
06/05/2026

Grass-finished beef available at tomorrow's Baker City Farmers Market . See you there!

Alright, folks - Here it is: Our final Vendor list for opening day! 21 incredible Vendors are looking forward to seeing your smiling face at Market tomorrow!

05/14/2026

Future salad bar for grass-fed beef.

05/12/2026

Our beef will be at Heather's Family Farm's booth at the Baker City Farmer's Market starting June 6th at 9 am. See you then.

05/04/2026

Watching the grass grow.

05/01/2026

April 30, 1st day irrigating this year.

Now that's a taco salad! Made with R/R grass-finished ground beef, of course. Where can you get some beef for yourself? ...
04/30/2026

Now that's a taco salad! Made with R/R grass-finished ground beef, of course. Where can you get some beef for yourself? You could wait until the Baker City Farmers Market starts in June... or send me a message and pick it up tomorrow.

Beef? Grass fed steaks? Ground beef? Roasts? We have them. Check out our prices and how we raise them.at www.heathersfam...
04/14/2026

Beef? Grass fed steaks? Ground beef? Roasts? We have them. Check out our prices and how we raise them.at www.heathersfamilyfarm.com or send us a message.

Heather is the pig farmer. After many years teaching all levels of students, she left academia to fulfill her dream of owning land and raising environmentally friendly pork. The pigs are crossbred heritage breeds raised on pasture, never confined to farrowing crates or concrete floored pig barns. Bo...

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Baker City, OR
97814

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+15415194038

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