05/27/2026
Everyone:
We're working on expanding our Sandwich Menu and wanted to get some feedback from our customers.
What do you think of these possible new offerings (some might be made every day, and some of them might be only on certain days; i.e. Pastrami might be Friday - Sunday only like our Baker's Choice Specials), we're still discussing it.
Cold:
Egg Salad: Hard boiled Eggs, Mayo, diced Celery, Yellow Mustard,
& Diced Dill Pickles,
Super Club: Sliced Turkey, Ham, & Chicken, with Bacon, Swiss,
Cheddar, Chipotle Spread and/or Mayo, with Lettuce,
Tomato, & Red Onion
Hot:
Pastrami: Pastrami, Swiss, Dijon or Chipotle 1000 Island, with
Coleslaw or Sauerkraut
Reuben: Corned Beef, Swiss, Whipped Horseradish or Chipotle
1000 Island, with Coleslaw or Sauerkraut
Rachel: A Reuben made with Turkey instead of Corned Beef
1000 Island, with Coleslaw or Sauerkraut
BBQ Chicken: Pulled Chicken, BBQ Sauce, with Coleslaw and / or
Pickled Red Onions, & Spicy Pickle Chips
What do you think of these? What changes would you make to any of them if it was up to you?
Are there other Sandwiches you would like to see us make?
Please give us your comments.
Thank you,
Liz & Jim