Marie's Lapis Cafe

Marie's Lapis Cafe Marie's Lapis Cafe serves Nyonya Cuisine like Ayam Buah Keluak, and handmade Kueh Lapis. We cater for events only at our premises. Up to 22 pax.

Bookings for dinner or lunch with full menu which include soup, main course, dessert. Text us at 94417697 or call us at 69708556

22/06/2026

Dear friends, supporters, and customers,
Over the past week, Marie's Lapis Cafe has been hit by a wave of 1-star reviews that pulled our Google rating from 4.7 down to 4.6 — a score we earned slowly, over five years of hard work.
Since Covid, we have toiled every single day, with no rest and no breaks, pouring everything we have into our food and the Peranakan heritage behind it. Your Google reviews are one of the few ways we truly hear from you. They tell us what we're getting right and where we can do better.
We have never paid for or incentivised a single review. Every honest one is hard-earned. So it stings to watch fake 1-star ratings appear out of nowhere — no order, no visit, no reason — and to see the stars only ever fall, never rise.
We've reported these reviews to Google and we hope they will act.
But the best answer to dishonest reviews is honest ones. If we've ever served you a good meal, a slice of lapis, or simply a warm welcome, would you take a moment to leave us a genuine review? It would mean the world to us, and it would help drown out the noise.
Thank you for standing with us. We'll keep cooking with the same heart we always have.
With gratitude,
Chris — Marie's Lapis Cafe

We are open as usual today 😊 and we are close as usual on Mondays, 10am to 10pm.
26/05/2026

We are open as usual today 😊 and we are close as usual on Mondays, 10am to 10pm.

09/05/2026

Experience a kaleidoscope of flavors! 🌈✨ Dive into the vibrant world of Peranakan kueh & taste artistry. Craving more?

08/05/2026

Experience a kaleidoscope of flavors! 🌈✨ Dive into the vibrant world of Peranakan kueh & taste artistry. Craving more? Link in bio!
2d

We would like to present to you our menu for May 2026. Thank you so much for your feedback, we listened and expanded our...
05/05/2026

We would like to present to you our menu for May 2026. Thank you so much for your feedback, we listened and expanded our vegetarian menu and added Duck Config to our western menu.

Dear Friends, Supports, Fans and Customers, this is our Menu for May 2026, we added the Duck Config and expanded the Veg...
05/05/2026

Dear Friends, Supports, Fans and Customers, this is our Menu for May 2026, we added the Duck Config and expanded the Vegetarian Menu because of your feedback. Thank you for all the wonderful reviews and celebrations at our cafe, we are so touch that you chose to celebrate your birthdays, anniversary and babies 1st month with us, and we will always treasure your reviews.

A rare jewel of the Peranakan kitchen, Itek Sio is a festive dish of tender duck slow-braised to perfection. The soul of...
04/05/2026

A rare jewel of the Peranakan kitchen, Itek Sio is a festive dish of tender duck slow-braised to perfection. The soul of this dish lies in its intensive marinade of toasted, hand-ground coriander seeds and tangy assam (tamarind), which creates a thick, velvety gravy that is simultaneously sweet, savory, and aromatic.

Transform your kitchen into a Nyonya paradise! 🇸🇬✨ Ready to share Peranakan love from home? DM us to join Marie’s Lapis ...
04/05/2026

Transform your kitchen into a Nyonya paradise! 🇸🇬✨ Ready to share Peranakan love from home? DM us to join Marie’s Lapis Cafe! 🍲💌

The Nyonya Grand Afternoon Tea 🫖⏰A Handcrafted Medley of Heritage KuehsMarie's Lapis Cafe KUEH PLATTER This tray is a vi...
03/05/2026

The Nyonya Grand Afternoon Tea 🫖⏰
A Handcrafted Medley of Heritage Kuehs
Marie's Lapis Cafe KUEH PLATTER
This tray is a vibrant celebration of the Nyonya’s artistry, a kaleidoscopic layout of "petit fours" from the Straits. Here, we present a curated selection of our most beloved steamed and baked treasures. The Kueh Salat stands tall with its regal crown of creamy pandan custard over a bed of hand-pressed glutinous rice marbled with blue pea flowers. Beside it, the Kueh Lapis Beras offers a playful, multi-colored challenge—nine delicate layers of silken rice flour designed to be peeled away and savored one by one.

The tray is grounded by the rustic charm of the Kueh Bingka, a golden-brown baked tapioca cake with a rich, caramelized crust, and the Kueh Kosui, dark and wobbly gems of Gula Melaka-infused starch rolled in freshly grated, lightly salted coconut. Finally, the majestic Kueh Lapis (Lapis Legit) adds a touch of spice-scented opulence with its intricate, butter-rich layers. Together, they form a symphony of colors—emeralds, indigos, and deep ambers—that define the elegance of a Peranakan home.

To all friends, supporters and customers. It is time to up the game 💪💪​🔥 Home-Based Peranakan Food Business Opportunity ...
04/04/2026

To all friends, supporters and customers. It is time to up the game 💪💪

​🔥 Home-Based Peranakan Food Business Opportunity 🔥

🥣​Bring authentic Nyonya flavors to homes across Singapore 🇸🇬🍽️

🏘​At Marie’s Lapis Cafe, we are looking for passionate individuals to join us as home-based partners, sharing our signature Peranakan dishes and kueh directly from your own kitchen.🍲🍰☕️

👍​Whether you are a young entrepreneur looking to launch your first venture, or an experienced professional seeking a meaningful new chapter, this opportunity is for anyone ready to rediscover independence, purpose, and a sustainable income from home 💪💪✨

​✨❣️ What you’ll get:
​Proven Concept: A Peranakan food brand loved by the community.💖
​Structured Menu: Simple recipes designed for efficient home preparation.💘
​Full Training: Guidance provided—passion is more important than prior experience.💓
​Operational Support: We help with packaging, branding, and navigating delivery platforms.💓
​Brand Heritage: Become a vital part of the Marie’s Lapis Cafe story.💪

​💡👀 Who we’re looking for:
​Aspiring business owners ready to start something meaningful.
​Partners located in Central & West Singapore.

​People passionate about heritage flavors or eager to learn the craft.
​Commitment to building a small but scalable business.

​📍 Operate from your own home kitchen
📈 Low startup cost | Flexible hours | Scalable income
​This is more than just a food business—it’s a chance to build confidence, create a legacy, and join a supportive community of like-minded food lovers 🤝
​Ready to take the first step? DM us to learn more. We are highly selective to ensure the best quality for our community; the process includes an interview and a home kitchen inspection.

​Let’s build a flavorful future together 🌿🔥

Address

537 Bedok North Street 3 #01/575
Singapore
460537

Opening Hours

Tuesday 10:00 - 22:00
Wednesday 10:00 - 22:00
Thursday 10:00 - 22:00
Friday 10:00 - 22:00
Saturday 08:00 - 22:00
Sunday 08:00 - 22:00

Website

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