Magical marine parade by irie

09/02/2023

It’s my first YouTube Shorts!
Sourdough Seeded Bread and Cinnamon Twists.

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A Seeded Sourdough Batard made with 15% Dark Rye Flour, Flaxseed & Tricolour Quinoa and Chia Seed, plus a box of Sourdough Cinnamon Twists for our customers....

28/01/2023

Thanks for your orders!
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Saturday 28 January, 2023.
An early morning preparations, and noon bakes.

Whole Blackberry with Homemade Orange Curd Babka is my own recipe creation, and my pride and joy 💗

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20/01/2023

Quick Update.
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Some said, “that must be a cake, why did you smash it?”
😧😱
Some of you guessed correctly, it is a bread bun.
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Sourdough Red Velvet Hot Cross Buns.
Coming in February 2023.
Available all year, not just Easter.

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🗣️ Starts February 2023.
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#パン
#自家製パン #自家製酵母パン
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#朝ごはん
#早餐
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🙏🏼

16/01/2023

Saturday, 14 January ‘23, we had some friends come over. Good thing we had some freshly baked Cinnamon Twists.
🎼🎶🎵
Browsed records, sipped Darjeeling tea and their first time having our Cinnamon Twists.
😄

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#パン
#自家製パン #自家製酵母パン
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12/01/2023

Here’s a sneak peek to a new bake.
It’s coming real soon, and will be available any time of the year.
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A week’s notice is good, knowing my schedule, a month in advance is better!

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#パン
#自家製パン #自家製酵母パン
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#朝ごはん
#早餐
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02/01/2023

Thank very much for sharing my Traditional Stollen, and showing the slices. Makes me miss walking around in & in too!

Rafeyah, I’m very happy to bake your orders as well as for Intan, and I do need the practice. You’re both very generous when it comes to orders and gifting them to your closest and dearests.

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2022

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#ரொட்டி

#パン #自家製パン
#自家製酵母パン
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