06/27/2026
This weekend we’re offering our 100% sourdough focaccia sandwiches! 💛
Our focaccia is made in-house with only organic flour, filtered water, organic olive oil, and salt, then naturally leavened for at least 24 hours.
This weekend’s offerings:
• Prosciutto, stracciatella, baby arugula & cracked black pepper
• Turkey, raw emmentaler swiss, baby gem lettuce & dijon mayonnaise
Available Saturday and Sunday from 11 AM while quantities last!