Poolish & Co.

Poolish & Co. Artisanal sourdough, contemporary and classic French pastries & savoury treats in the heart of Cygnet

Hoisin beef, pickled carrot, coriander and fermented chilli. In the cabinet now. 🥪
26/08/2026

Hoisin beef, pickled carrot, coriander and fermented chilli.

In the cabinet now. 🥪

Family sized quiches: for when week night dinner is too hard.
13/08/2026

Family sized quiches: for when week night dinner is too hard.

Our favourite type of honeycomb (next to .australia of course 😉).
08/08/2026

Our favourite type of honeycomb (next to .australia of course 😉).

Our Chicken, Potato & Leek pie is the perfect way to fend of the post-Solstice winter chill.
31/07/2026

Our Chicken, Potato & Leek pie is the perfect way to fend of the post-Solstice winter chill.

Our Basque Cheesecake. A staple on our daily menu, most often topped with poached seasonal fruit. Always here, always de...
23/07/2026

Our Basque Cheesecake. A staple on our daily menu, most often topped with poached seasonal fruit. Always here, always delicious.

Our poached quince Kouign Amann. Making a comeback this weekend! Limited numbers so get in early. 🙌
18/07/2026

Our poached quince Kouign Amann. Making a comeback this weekend! Limited numbers so get in early. 🙌

Limited edition run in the gelato freezer! Bay Leaf custard gelato. A bit herbal, a bit spiced and rounded with custardy...
12/06/2026

Limited edition run in the gelato freezer! Bay Leaf custard gelato. A bit herbal, a bit spiced and rounded with custardy sweetness. Delicious!

Passion fruit meringue tarts. In the cabinet today. 👌
29/05/2026

Passion fruit meringue tarts. In the cabinet today. 👌

We have extra loaves on the shelves ahead of our break next week. Come get them before they're gone!Photo credit: .trumb...
17/04/2026

We have extra loaves on the shelves ahead of our break next week. Come get them before they're gone!

Photo credit: .trumble.photography

We’re open as usual this Easter but skipping the Monday public holiday for some R&R. 🐣
27/03/2026

We’re open as usual this Easter but skipping the Monday public holiday for some R&R. 🐣

Address

26A Mary Street
Cygnet, TAS
7112

Opening Hours

Thursday 8:30am - 3pm
Friday 8:30am - 3pm
Saturday 8:30am - 3pm
Sunday 8:30am - 3pm

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