Manhattan Bagel

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Manhattan Bagel Made the Right Way. Every Day. There's a reason our bagels taste different--they're made the traditional way. No shortcuts.

At Manhattan Bagel, we give each bagel a dip in a kettle of boiling water, then bake them fresh each morning. That's how we get our authentic shiny bagels with a crispy, golden crust on the outside and that soft, satisfying chew inside. Just real, authentic bagels made the way they were always meant to be. We kettle-boil our bagels to lock in that shine and crunch, then bake them fresh daily for a chewy, golden bite. No shortcuts, just the classic NY method - done right, right here, every day.

Oven-fresh bagels, good company, and a slow walk home. Hard to beat a morning like that. 💙
10/28/2026

Oven-fresh bagels, good company, and a slow walk home.

Hard to beat a morning like that. 💙

10/23/2026

We put the deli in delicious. 😉

Pumpkin season sneaks up almost as fast as it sneaks away.The Pumpkin Bagel & Cream Cheese is only here for a limited ti...
10/20/2026

Pumpkin season sneaks up almost as fast as it sneaks away.

The Pumpkin Bagel & Cream Cheese is only here for a limited time, so be sure to get yours while you can! 🎃

10/17/2026

The best route home is the one that ends with fresh-baked. 🥯🚲

That Bagel & Cream Cheese was spoken for before it hit the table.Feeding a group? Cater your next event with a spread th...
10/14/2026

That Bagel & Cream Cheese was spoken for before it hit the table.

Feeding a group? Cater your next event with a spread that will have everyone calling dibs the second you hit "order."

Ask anyone who's been with us since 1987.There's a reason our boiled-and-baked bagels are their go-to. 🥯
10/12/2026

Ask anyone who's been with us since 1987.

There's a reason our boiled-and-baked bagels are their go-to. 🥯

10/09/2026

Overdue for a catch-up with that one friend?

Pull up a chair, grab your breakfast favorites, and turn "we should meet up soon" into "same time next week?"

Every day follows its own recipe.What are the ingredients for your Tuesday?
10/06/2026

Every day follows its own recipe.

What are the ingredients for your Tuesday?

10/04/2026

Is there a rule against putting every type of Cream Cheese on one bagel?

We hope not.

Address

3209B Concord Pike
Wilmington, DE
19803

Opening Hours

Monday 6am - 12pm
Tuesday 6am - 12pm
Wednesday 6am - 12pm
Thursday 6am - 12pm
Friday 6am - 12pm
Saturday 6am - 12pm
Sunday 6am - 12pm

Telephone

+13024770700

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