Bakedbymavis

Bakedbymavis Tasty and healthy baked goods made with ingredients you can recognize.

09/04/2026

Getting ready for the market tomorrow

09/04/2026

Labor Day weekend calls for burgers & sliders! 🍔🥖

Fresh out of the oven and headed to the Kansas Grown Inc. tomorrow. Our soft, homemade sourdough and yeast rolls are perfect for sliders, burgers, and all your weekend grilling favorites.

And of course, we’ll have all your regular favorites too! 🍞❤️

Come early before they’re gone, or secure yours by ordering ahead — link in bio.

See you at the market! ✨

08/28/2026

See you at the market tomorrow

08/28/2026

Have you tried our newest grain yet?

Our Millet Sourdough has been a hit! We recently used it for French toast, and it soaked up that custard so well. 🤤

We’ll have some tomorrow at Kansas Grown Inc. along with all your regular favorites!

Come early before it’s gone! 🥖✨

08/21/2026

We’re back at Kansas Grown Inc. tomorrow! 🙌🏾

Freshly baked sourdough and more will be waiting for you. 🍞✨

Come grab your favorites before they’re gone! Want to make sure you get yours? Secure your order ahead of time through our website
https://baked-by-mavis.square.site/

See you at the market! ❤️

08/14/2026

No market tomorrow for us.
But we're not slowing down.

We use these breaks to source, plan, and prep so we can keep bringing you quality bread at affordable prices.

This week: a trip across state lines to Oklahoma for King Arthur never-bleached, never-bromated flour.

Good bread starts with good ingredients, and we'll go the extra mile (literally) to find them. 😁

See you next weekend!

Want to see what we created with this grain? 🌾Stop by Kansas Grown Inc. tomorrow, sample it, and take a loaf home.We won...
08/07/2026

Want to see what we created with this grain? 🌾
Stop by Kansas Grown Inc. tomorrow, sample it, and take a loaf home.

We won't be at next weekend's market, so this is the perfect time to stock up on your favorites before we return on Aug 22nd. See you tomorrow!

🌾 Market Day Tomorrow! 🍞Tomorrow is your last chance to grab our Barley Sourdough before it takes a break until next sea...
07/31/2026

🌾 Market Day Tomorrow! 🍞
Tomorrow is your last chance to grab our Barley Sourdough before it takes a break until next season!
Once it's sold out, it's officially gone until next year. If you've been meaning to try it, tomorrow's the day.
And don't worry... we're already experimenting with another unique grain that may be making its debut soon. 👀
See you at the Kansas Grown Inc. ! ❤️

🍅 It's Tomato Fest at the Kansas Grown Inc. tomorrow! 🍅We're celebrating all things tomato, and you won't want to miss i...
07/24/2026

🍅 It's Tomato Fest at the Kansas Grown Inc. tomorrow! 🍅
We're celebrating all things tomato, and you won't want to miss it!

We'll have our Everything Tomato Sourdough, plus lots of the usual. Whether you're stocking up on your weekly bread or trying our tomato loaf for the first time, we've got you covered.
While you're there, enjoy all the Tomato Fest activities listed on the poster.

☀️ Summer break = sandwich central.Our sourdough sandwich loaf is fresh-baked and sturdy enough for whatever you pile on...
07/10/2026

☀️ Summer break = sandwich central.

Our sourdough sandwich loaf is fresh-baked and sturdy enough for whatever you pile on it — no falling apart, no mystery ingredients.

Swing by the Kansas Grown Inc. tomorrow, 7/11 or order ahead — link in bio! 🥪

📌 Heads up: we'll be taking a break next week (7/18) and back on 7/25 for Tomato Fest!

Address

7001 W 21st St N
Wichita, KS
67205

Alerts

Be the first to know and let us send you an email when Bakedbymavis posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category