06/17/2026
June’s roll of the month is our 🍑 crunch roll. This is one of my personal favorites as we use local peaches that walker binkley picked up from the Vestavia farmers market. Sherry arrives at 4 am to start the dough making process, allowing rise & bake time. Each peach is hand cut and rolled into the cinnamon roll to allow for proper distribution and consistency. No preservatives, no ingredients you can’t pronounce. We pride ourselves on the highest quality ingredients & using local everything to support our community.
