The Bread Winner Co

08/09/2026

🍞 The bread stand is OPEN today! 🍞

The stand is stocked with fresh sourdough and ready for you. Come grab a loaf (or two!) while they last!

📍 The Bread Winner Co.
✨ Open today until sold out
🏡 136 Zinnia Ct

Thank you for continuing to support my little bread business even when my schedule gets a little unpredictable. It means so much! 🫶

08/07/2026

After spending the last couple of weeks in Oregon coordinating wildfire response with my full time job, I’m excited to be back in the kitchen and baking again.

I’ll have bread available two weekends in August—August 9 and August 23—and I can’t wait to see everyone again.

Thank you so much for your patience while I was away and for continuing to support my little bakery. It truly means more than you know. ❤️

As always, if you need bread outside of these dates, send me a message and we’ll find something that works. I appreciate every single one of you and can’t wait to get fresh sourdough back into your hands! 🥖☀️

07/26/2026

🌾 The bread stand is fully stocked! 🌾

Fresh sourdough is out and ready for you! Stop by while there’s still a great selection of flavors:

🥖 Traditional
🧄 Garlic Rosemary
🧀 Jalapeño Cheddar
🌶️ Thai Chili Cheddar
🫐 Last chance for Lemon Blueberry (seasonal favorite!)
🍞 Focaccia
🥣 Granola
🌱 Dehydrated Sourdough Starter Kits

Everything is first come, first served, and once it’s gone, it’s gone for the week!

📍 The Bread Winner Co. Bread Stand
💳 Self-serve • Scan to pay • Open until sold out

07/19/2026

The bread stand is stocked and ready for today! 🤍🍞

Today’s lineup includes:
🥖 Traditional Sourdough
🌿 Garlic Rosemary
🧀 Jalapeño Cheddar
🌶️ Thai Chili Cheddar
🍞 Fresh focaccia
🥣 Granola
🧈 Sourdough croutons

📍 Self-serve porch stand in Stafford
💳 Scan to pay with Venmo, Zelle, or Cash App
💬 If the stand happens to sell out before you make it over, send me a message—I can usually find a way to get bread into your hands.

Thank you for supporting this little dream of mine. Every loaf you take home truly means the world to me. ❤️

07/05/2026

✨ Registration is now open ✨

🍞🍞🍞S O L D O U T🍞🍞🍞

We are back with another fun workshop with thebreadwinnercompany 🍞

If you ever wanted to learn how to make sourdough, but didn’t know where to start - this is the perfect class for you!

Kristen will provide a step-by-step process so you can confidently bake sourdough at home 🍞

This is a beginner hands on workshop. You’ll learn the basics and leave with all the supplies, and a loaf to bake at home 🍞

🍞July 27th
🍞6:30pm - 8:00pm
🍞$90
🍞All supplies included - Weck Jar, starter, banneton basket, spatula & scraper, bread lame, and a loaf to bake at home
🍕Benny’s Pizza and beverages provided

Register using the link in bio or reach out to thebreadwinnercompany for more information 🍞

Seats are limited ✨

07/01/2026

July is looking a little different around here ☀️🇺🇸
A mix of preorders, bread stand days, vacations, and a sourdough workshop means the schedule is a little whacky this month—but it’s full of exciting things and I can’t wait to share them with you. 🥖✨

And as always, if you need bread and don’t see a date that works for you, just send me a message. I’m always happy to see if we can make something work! 🥖✨

06/29/2026

Band-Aids fixed everything then. Sourdough fixes most things now. 🫐🍞✨

06/29/2026

“If only baking sourdough was as easy as wiping the camera. 🥖✨

06/28/2026

Today’s lineup is looking pretty delicious 👀🍞

Today’s menu:
Traditional
Garlic Rosemary
Jalapeño Cheddar
Thai Chili Cheddar
Lemon Blueberry
Cardamom Raisin
Pesto focaccia
Rosemary Sea Salt focaccia
Garlic Rosemary Croutons
Granola!

Come shop the stand before your favorites disappear 🥖🤍