What are the opening hours?

Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm Saturday 9am - 5pm

https://www.facebook.com/106670641965529/

Pence Farm

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Pence Farm is a family owned Farm and Sourdough Bakery at 123 S. Washington St. Sonora Ca.🥖🌱☀️♥️

Open Monday-saturday 9am- 5pm

10/16/2026

🍎🥃 THIS WEEK’S DRINK SPECIALS AT PENCE FARM! 🍂

We’re bringing all the cozy fall flavors to the bar this week!🍁

🍏 Apple Ginger Cocktail — crisp, refreshing, and full of flavor.

🥃 Maple Wh***ey Sour Up — smooth wh***ey with a sweet maple twist and that perfect sour finish.

Whether you’re stopping in for a cocktail, grabbing some sourdough, or settling in for a bite to eat, we’ve got something good waiting for you!

Come see us at Pence Farm Sourdough! 123 S Washington Street.🧡🍂

10/01/2026

Rosemary Mint Vodka Lemonade. Served all week, $10🍋🌱.

09/24/2026

We have a strawberry habanero martini special this week! Featuring an organic small batch habanero vodka out of Sonoma and fresh strawberries. Shaken not stirred

09/16/2026

Deconstructed meatball sub ‘lunch special’ on a housemade baguette topped with house sauce and fresh mozzarella.

09/15/2026

We have been loving our custom blend of micro greens from Mountain Microgreens Family Farm 🌱. A blend of lettuce and radish micros 🌱🤤Another local partnership that makes our food that much fresher and tastier.

09/07/2026

Classic BLT on fresh sourdough! Local tomatoes from Katryn and Galen Weston just make it that much better!!

09/04/2026

Lots of good local brews on tap here at Pence Farm Sourdough! Come have a cold one 🍻

Around The Horn: I’m fine, everything’s fine (hazy pale ale)
Bear Tent (Cream Ale)
Bear Tent (9624 IPA)
Outlaw (Light B**r)
Dying Breed (Oktoberfest)
Dying Breed (Giddy Up)
Big Wood (Hazy IPA)
Around The Horn (Blonde Ale)

Around The Horn Brewing Co. Bear Tent Brewing Company Dying Breed Brewing Bigwood Brew Works | Brewery & Restaurant

07/03/2026

You may have already heard the rumors… and now it’s time to hear it from us!

Jim and I are beyond excited (and, if we’re being honest, a bit nervous) because we’re taking another big leap with the bakery…

We’re moving!

Don’t worry—we’re not going far! The new shop will be just a few doors down on Washington Street at 123 S. Washington. If everything goes as planned, we’ll be making the move in early August.

And with the new space comes some new perks!

🍕 Those sourdough Take ‘N Bake pizzas you’ve all been loving? We’ll now be serving them hot and freshly baked!

🍺 Plus, you’ll be able to enjoy b**r and cocktails with your pizza and your favorite Pence Farm Sourdough creations.

It’s the same bakery you know and love—just bigger, better, and with a few new additions.

We can’t thank this community enough for supporting us and helping make this dream possible. We can’t wait to welcome you into our new space and share this next chapter with all of you.

See you soon at 123 S. Washington! ❤️

06/10/2026

Making a post to fill everyone in. The past couple days we have been out of the shop for Jim’s mom’s celebration of life. It was a necessary and healing time as we got to spend time with friends and family. We are back now prepping today but closed (Wednesday 6/10) and will resume to normal schedule Thursday. We are sorry for the inconvenience of our inconsistency with shop hours this past week. We truly appreciate the understanding and support. See everyone soon 🤍

Address

123 S. Washington Street
Sonora, CA
95370

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm
Saturday	9am - 5pm

Telephone

+12092882132

Website

facebook.com

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