Raymond Country Market

09/02/2026

All dropped off at Fields Grocery! Any special requests for next week?

Preorders close tonight at 8pm!

09/01/2026

You all just quietly showed up in the comments last week and I haven't stopped thinking about it. 🤍

Kind words, condolences, people taking a second out of their day just to say they were thinking of us after losing my grandmother. No bread to order, no Bread Shed to visit — just good humans being good humans.

I read every single one. And I want you to know it meant more than I can put into words.
This is why Raymond Country Market has always been about more than sourdough. It's the people. The ones who show up on a Friday night for a loaf of bread AND the ones who show up in the comments on a hard week just to say they care.

So grateful for this community. Genuinely. Now let's get back to making good bread together. 😊🌾

08/31/2026

We're back. 🤍

It's been a hard couple of weeks and I'm grateful for the grace this community always extends. We lost my grandmother and took some time to be with family — and now we're easing back in, grateful to be here and grateful for this little bakery that always feels like coming home.

September is here and so is a new menu. Pumpkin Chocolate Chip Scones are making their debut this month alongside the returning Honey Cinnamon Butter Sourdough — and honestly it feels like the right kind of menu for the season we're stepping into.

Preorders are open if you'd like to get something in — no pressure, just glad to be back. 😊

(Link in first comment!)

08/30/2026

08/26/2026

Fresh Sourdough loaves just dropped off at Fields Grocery!

08/25/2026

This week Raymond Country Market will be quiet. 🤍

I lost my grandmother this week and I'm taking some time to be with my family and grieve well. Thank you for your grace and patience — it means more than you know.

The Bread Shed will be back when we return and I'll keep you posted. 🌾

08/24/2026

One last surprise before the week gets going — the Bread Shed has a few things left today! 🌾

Hot Honey Cheddar Jalapeño Focaccia and White Chocolate Raspberry Scones are out there on Hoover Bault Road right now. If you've been meaning to try either one, today is a really easy excuse. Cash or Venmo inside. 😊

Heads up — we're closed this upcoming weekend. But we'll be back the following weekend and preorders will open Thursday. Stay tuned! 🤍

08/22/2026

Good morning! The Bread Shed is open and from the energy yesterday I have a feeling today is going to be a good one. 🌾

If you haven't made it out yet this weekend — the White Chocolate Raspberry Scones are still out there and honestly they deserve more attention than they've been getting. Tender, not too sweet, tart raspberry and creamy white chocolate in every bite. Come try one. 😊

And don't forget — we're closed next weekend so today and Sunday are your last chances for a bit. Come find us on Hoover Bault Road!

🕘 Today & Sunday 9am–8pm
📍 22360 Hoover Bault Rd, Raymond
💵 Cash or Venmo inside!

08/21/2026

The Honey Cinnamon Butter Sourdough is back tonight and I have been looking forward to this one. 🌾

If you've had it before you already know. If you haven't — it's exactly what it sounds like and somehow even better than you're imagining. Sweet, warm, buttery, with that sourdough depth underneath. It's one of those flavors that just feels like home.

Alongside it tonight we have Regular Sourdough, Parmesan Herb Sourdough, Hot Honey Cheddar Jalapeño Focaccia and White Chocolate Raspberry Scones. Something for the savory lovers and something for the sweet ones. 😊

Heads up — we're closed next weekend so this is your last chance to find us on Hoover Bault Road for a bit. Bread Shed opens tonight at 6pm. Come find something you love. 🤍

🕐 Tonight 6–8pm | Saturday & Sunday 9am–8pm
📍 22360 Hoover Bault Rd, Raymond
💵 Cash or Venmo inside!