Loreley Treats

Loreley Treats The Pretty Cookie Shop offering Springerle, Shortbread, Gingerbread, Honeycakes, Custard Creams, Speculaas, created with cookie molds Out of state can pick up.

Our cookies are hand crafted using old world style cookie molds which today are made with a variety of woods, resins and acrylics by the mold makers. Our recipes are derived from old world recipes combined with modern day twists on flavors. A note from Wikipedia about Springerle: Springerle is a type of South German biscuit or cookie with an embossed design made by pressing a mold onto rolled doug

h and allowing the impression to dry before baking. This preserves the detail of the surface pattern. While historical molds show that springerle were baked for religious holidays and secular occasions throughout the year, they are now most commonly associated with the Christmas season. Today we enjoy Springerle, gingerbreads, shortbreads, and Specula's throughout the year for many special occasions and holidays. All painted cookies are done so by hand using FDA approved luster dusts and colorings. These can be customized to your favorite colors with your order. Please inquire for your next special occasion. We always have current offerings, as well as custom orders. Our cookies are meant to be enjoyed year round. Watch for our posts for what we are up to now. Local pick up, and inquire for delivery or drop off. No out of state shipping or delivery, in Idaho shipping is available.

Cookies are ready, all is ready to head up to Sandpoint Renaissance Faire tomorrow to set up.
06/11/2026

Cookies are ready, all is ready to head up to Sandpoint Renaissance Faire tomorrow to set up.

06/07/2026

Swedish vanilla cookies in the prep kitchen this morning. Later on these will be formed into balls and indented for the raspberry jam.

Sometimes prep includes dehydrating rhubarb from your garden.
06/05/2026

Sometimes prep includes dehydrating rhubarb from your garden.

06/05/2026
I've been busy with prep work for the upcoming Renaissance fair, I think we only have like 10 days, so exciting! Treatin...
06/03/2026

I've been busy with prep work for the upcoming Renaissance fair, I think we only have like 10 days, so exciting! Treating my wooden molds to a well needed mineral oil bath, and making gingerbread doughs, molasses gingerbread, pfeffernusse, Honeycakes, and biscoff speculoos.
Also got a photo from that Gather and Grow Market that I did, get a load of that gray hair streak! 😂

05/27/2026
It's been a busy week in the bakery. Here we have English custard cream biscuits (cookies) done three ways, the original...
05/22/2026

It's been a busy week in the bakery. Here we have English custard cream biscuits (cookies) done three ways, the original vanilla, my twist with the lemon curd, and the chocolate bourbon (think House of Bourbon, not booze 😂)

Address

Post Falls, ID
83854

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 12pm - 7pm

Telephone

+12086918528

Website

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