06/16/2026
Back with a yap, and honestly I could talk about this way more. But let’s get into the tips for how to choose the right natural food color.
1. What are you coloring? Royal icing vs buttercream vs chocolate or ganache etc.
2. When do you need it by? The longer you have to plan, the more options you’ll have available.
3. What’s your budget? And if you’re ordering from a brand and have time to spare, order from their site and use a discount code!
Your experience, technique and the scope/size of your project also matter. But many of those can be tweaked to suit the brand you’ve chosen. If you’re switching to using natural colors exclusively , you’ll want to chose a brand you can trust and gain experience with using over time. I also have a freebie linked in my profile that gives you insign into getting good results with natural colors generally.
What else do you want to know about natural brands and products? Always happy to answer those burning questions 😉
