The Table Sourdough Company

10/30/2026

We are so excited to be back at teaching sourdough classes! And what better place to do that than a beautiful greenhouse!?

I'm so excited to invite you to a hands-on sourdough workshop with The Table Sourdough Company! Whether you've been wanting to try sourdough for the first time or have always been curious about the process, this class is for you.

We'll spend two hours learning the art of sourdough, getting our hands in the dough, and enjoying a little coffee, fresh bread, and sweet fellowship along the way.

🌾 Here's what you can look forward to:
♡ Learning sourdough basics and starter care
♡ Mixing, stretching, folding, and shaping your own loaf
♡ Understanding fermentation and how to know when your dough is ready
♡ Taking home your own dough, a complete starter kit including a portion of Beth (our beloved sourdough starter!), and a recipe and baking guide
♡ Enjoying fresh sourdough baked goods, refreshments, and good company in a beautiful greenhouse setting

✨ The details:
📍 Location: Petal and Pose Greenhouse, Falling Water WV
📅 Date: November 7th, 2026
⏰ Time: 10am- 12pm
🎟️ $80 per person
🌿 Limited spots available to keep this experience small and personal.

No sourdough experience is needed—just come ready to learn!

At The Table, we believe bread is about more than what's baked in the oven. It's about the people we gather with, the time we take, and the connections we make along the way.

I can't wait to share a little piece of The Table with you! 🤎

Send us a message to reserve your spot!

10/14/2026

Today is our anniversary! 🎉

8 years of choosing each other, growing together, learning as we go, and building a life that looks so much better than we could have imagined when we said I do!

I am so thankful for you and this life we have! Here’s to many more years and to whatever God has ahead for us. I know the best is still yet to come 💕

10/09/2026

Okay friends you know we love a good fall treat, and we think we’ve found the perfect match! 🍂

The new Pumpkin Caramel Brûlée Latte by P.S. Catering plus the Brown Butter Pumpkin Chai Cookies (say that three times fast) by The Table!

The cozy pumpkin latte + a soft, spiced pumpkin chai cookie!?This is your sign to treat yourself to a little fall afternoon pick-me-up! 🍪🎃

We’re excited to share these cookies with you! So stop by Wandering Roots today, grab both, and let us know what you think! 🫶🏼

10/05/2026

🎃🍂 PUMPKIN SOURDOUGH FRENCH TOAST — because our sourdough makes the BEST French toast. 🍞
Crispy, buttery edges. Soft, custardy center. Warm pumpkin spice. And that maple pumpkin whipped cream? Optional… but honestly, necessary. 😉
You’ll need: • 6 slices of The Table Sourdough Company pumpkin sourdough bread, cut to your desired thickness
• 6 eggs
• ¼ cup milk
• 1 tsp pumpkin spice
• ½ tsp cinnamon
To make it: Whisk together the eggs, milk, pumpkin spice, and cinnamon. Dip each slice of sourdough into the mixture, making sure it’s nicely coated.
Heat a buttered skillet over medium heat, then cook each slice until golden brown on both sides and cooked through.
🍁 Maple Pumpkin Whipped Cream
• ½ cup heavy whipping cream
• 2 Tbsp pumpkin puree
• 1 tsp pumpkin spice
• 2 Tbsp maple syrup
Whip everything together until it reaches your desired thickness.
Pile that pumpkin whipped cream high, drizzle with a little extra maple syrup, and enjoy! 🤎🍞✨

09/30/2026

Surprise! We’ll be at the Shepherdstown Farmers Market a week early this month! 🧡

And because it’s officially pumpkin season… PUMPKIN SOURDOUGH IS BACK! 🎃🍞
We’ll have all your favorites, plus some fall goodness to kick off the season.

So come meet us at the market this Sunday, October 4th and grab a loaf (or two) of freshly baked sourdough!

09/13/2026

Have you wanted to try all our sourdough flavors but don’t need three full loaves? We’ve got the perfect little solution!

Sourdough Flights are coming to the market tomorrow! Each flight includes three mini loaves of our market flavors: Classic, Apple Cinnamon, and Sage Advice.

It’s the perfect way to sample a little of everything—and maybe discover your new favorite. Come see us tomorrow and grab one before they sell out! 🤎🍞

09/11/2026

You can now find our baked goods at the new Wandering Roots store in downtown Martinsburg! They have the best plants, plus products from a bunch of other local small businesses, so there’s lots to look at!

We really love getting to be part of a space that supports so many local makers. So grab a plant, grab some bread, and maybe discover a few new local favorites while you’re there 🪴🥖

09/07/2026

My little helpers and I have been hard at work picking apples at Orr's Farm Market today for ALL the apple goodies coming to The Table this season! 🍎

Our fall pre-order menu is officially live so head over to hotplate.com/thetablesourdoughcompany to place your order for Thursday pickup. 🍂

We’ll also be delivering fresh bread to all of our wonderful wholesale partners on Thursday, then you can find us at the Shepherdstown Farmers Market this Sunday!

And next week, we’re packing up the bread and heading to Fountain Fest WV! 🎶🍞

So much fun is happening at The Table, and we can’t wait to share this season with you! 🍁🥖🍎

09/01/2026

We're taking a little time off to celebrate two very special birthdays this week!! We now have a 6 year old and a 2 year old in the house! (Fun fact they're born just one day, and four years, apart!)

They're growing entirely too fast and it is equal parts amazing to see and heartbreaking to watch. 🥹 These kids don't keep and I am blessed to have a front row seat to it all! 💕

We'll be back in the kitchen baking next week and can't wait to see you all soon!

With love and bread,
~ Brianna

08/30/2026