Sweetly Designed Confections

09/02/2026

A baby is brewing... ☕️

09/01/2026

Pre-orders for Labor Day weekend close tomorrow night ❤️

Orders are LIVE for Labor Day Treats!
https://www.hotplate.com/sweetlydesignedconfection

I put this together for those wanting to order certain items in bulk for parties. Lots of people recommended this from July 4th, so we're giving it a shot!

I'm completely open to other offerings as well, if you have different ideas, just let me know!!

08/31/2026

Orders are LIVE for Labor Day Treats!
https://www.hotplate.com/sweetlydesignedconfection

I put this together for those wanting to order certain items in bulk for parties. Lots of people recommended this from July 4th, so we're giving it a shot!

I'm completely open to other offerings as well, if you have different ideas, just let me know!!

08/30/2026

I just wanted to take a moment to say how incredibly grateful I am for all of you and this amazing community. ❤️

Whether you placed a custom order this week, stopped by the stand, came by more than once 😉, shared a post, liked, commented, or simply told someone about my little bakery—every single bit of it adds up, and I truly appreciate it more than you know. 🙏

For those who may not know, I’m officially baking full-time now that my youngest is heading off to school this year! It’s such an exciting new chapter, but I’m also figuring out what this new normal looks like for me, my family, and the bakery.

So thank you for being patient with me as I navigate it all. I have some new things I’m working on and some fun ideas I’m hoping to bring to life soon… 👀

Keep your eyes peeled—you might just see some exciting things coming your way!

Seriously, thank you for supporting my little business and allowing me to do what I love. It means more than I could ever put into words. ❤️

08/30/2026

Typically not open on Sundays... BUT with all the extra goodies I had, why not?! Open today till 6pm.

There are some hidden gems 👀

📍818 Millville Oxford Road
Hamilton, OH 45013

08/29/2026

**Afternoon update, as of 3:45!

7 m&m cookies
1 brownie bar!
7 Twix cookies
9 Dolly sugar cookies
13 cho chip cookies
6 brookies
2 peace cobbler
2 biscoff krispies
9 banana pudding cakes, 1 cup
4 cookie dunkers
3 strawberry cheesecake cups
❌️ biscoff cakes
❌️ strawberry cakes
❌️ peanut butter cakes

Alot is pushed back and up high enough to keep out of the sun, but its in there!

The bake stand is at the end of the drive and its a beautiful day!

Today, we have treats inspired by the late and great Dolly Parton 🦋
- Decorated Sugar Cookies in her honor
- Old Fashion Peach Cobbler
- Banana Pudding Cakes

We have a bunch of the fan favs as well! Brownies, brookies, NEW gluten friendly cookies, Twix cookies, biscoff krispies, cookie dunkers, 5 different flavors of cake and more!

My daughter makes the cutest pony bead keychains and there are a couple new ones this week, also along with new lure bracelets.

The flowers are also GORG today 😍

📍818 Millville Oxford Rd, Hamilton OH 45013

Self-serve, honor system stand ❤️
Hours: 9am - 9pm

08/29/2026

Come and grab some treats from the bakestand! Lots of goodness today!

08/28/2026

The bake stand is open tomorrow 9am - 9pm!

Come by and grab some Dolly Parton inspired treats! Did you know, banana pudding was her favorite dessert??

We also have alot of our regular best-sellers! I did add a couple more items to the menu from yesterday 👀

One item im excited about it the strawberry cheesecake cups! I made the crust crumble from some over-cooked sugar cookies, totally a happy accident. These will be a #1 tomorrow im sure!

818 Millville Oxford Rd, Hamilton OH 45013
Self-serve, honor system stand ❤️

08/28/2026

A little something I’ve been thinking about lately… 👀

One of the things I love most about being a baker is coming up with things that people around here aren’t already seeing everywhere. I spend a lot of time testing recipes, playing with flavors, researching ideas, and sometimes failing miserably 😂 before I finally land on something I’m proud to put my name on.

I genuinely believe there is plenty of room for everyone in the baking world. There’s no shortage of flavors, ideas, creativity, and ways to put your own spin on things.

What I do wish, though, is that more people would choose to create instead of copy. There’s something really special about being able to say, “I thought of this. I created this. I worked on this until it became mine.”

Because when you spend hours, days, or sometimes weeks developing something unique, it’s definitely noticeable when that same idea suddenly appears somewhere else. 🙃

I’m not interested in calling anyone out, starting drama, or keeping score. I’ll just keep doing what I do best—creating things that are a little different, putting my own heart into them, and giving my customers something they can’t find just anywhere.

At the end of the day, there’s room for all of us. But there’s also room for originality.

And to everyone who supports my little bakery, recognizes the work that goes into what I create, and continues to choose me—you have no idea how much that means 🥹

08/27/2026

Peach bread 😃