Crust and Current

Crust and Current • Naturally wild, perfectly tamed 🌊
•Homemade sourdough goods 🌾
• Elizabeth City, NC 🥖

08/29/2026

If I make fall flavored things, maybe Fall will come sooner, right? 🍂🍁
Fresh cinnamon swirl crumb reveal did not disappoint!

Cinnamon Swirl 😍This loaf tastes great turned into french toast or simply fresh out of the oven with some butter 🥰 ...
08/29/2026

Cinnamon Swirl 😍
This loaf tastes great turned into french toast or simply fresh out of the oven with some butter 🥰

08/28/2026

Cheddar Garlic made for a customer to enjoy, and a Cheddar Jalapeño for my spice lovin’ sweetheart to make sandwiches with this weekend. If you could have smelt my kitchen last night 😍
Which one would you choose?!

Soft, roasted, aromatic garlic for a loaf 😍
08/27/2026

Soft, roasted, aromatic garlic for a loaf 😍

Cheddar Garlic 🧀🧄 for paramedic finals week!
08/24/2026

Cheddar Garlic 🧀🧄 for paramedic finals week!

Guess the loaf 🤤
08/23/2026

Guess the loaf 🤤

If you could smell a kitchen right now, I wish you could smell mine!!Roasted garlic, aromatic rosemary, tangy sourdough....
08/19/2026

If you could smell a kitchen right now, I wish you could smell mine!!
Roasted garlic, aromatic rosemary, tangy sourdough. SO GOOD!

Granola bars, but make them ✨sourdough✨Have you ever had one of those PB energy balls? The ones with oats, PB, chocolate...
08/12/2026

Granola bars, but make them ✨sourdough✨

Have you ever had one of those PB energy balls? The ones with oats, PB, chocolate chips, and honey? These are those balls but in a granola bar form + a little bit of sourdough to make them gut friendly! This is my first time making them, and my husband has already decided he loves them 😂 If you like a treat that’s not super sweet and sugary, these are so easy to make and yummy!

If you haven’t tried my sourdough cheddar jalapeño bread, you’re missing out!The best part of my cheddar jalapeño bread ...
08/04/2026

If you haven’t tried my sourdough cheddar jalapeño bread, you’re missing out!

The best part of my cheddar jalapeño bread in the summer is that the jalapeños are grown right in my backyard and picked fresh. 🌶️

Orders are open, I can’t wait to bake for you 🤍

07/22/2026

We’re in the home stretch of paramedic class and let me tell you…..I’m exhausted. 😅 but I’ve been slowly been able to bake some more which has been SO fun for me! Sandwich bread has been my go to lately since it’s so easy to make and also makes DELICIOUS avocado toast in the morning 🥑 Orders are still open (bear with me with availability for the next month though!) I hope to bake for you soon!

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Elizabeth City, NC

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