08/29/2026
Spoiled Cherries was never intended to be real cakes, it was supposed to be fun girly house decor and jewelry boxes. But one day after I got finished packing a custom order, my curiosity made me wonder how hard doing a real cake could actually be? So I tried it! It wasn’t my best work but I saw the potential and I knew once I got the recipes just right I’d conquer it! We’re almost 2 years in now and I still love it today just like I did the first day. Looking back at the cakes I’ve done over these past 2 years I can’t help but to be proud of myself because I really have worked so hard. It was and always will be my goal to give you guys Pinterest worthy cakes that taste just as good as they look. I know I’ve stopped doing a lot of things that I did in previous years but it is 100% my plan to bring back my bento, cupcake, and pudding weekly sales. I’m bringing back my monthly giveaways as well! There’s also some exciting news that will be announced within the next couple of weeks and I truly can not wait to tell you guys 💕
With that being said, my calendar has some availability, inquire about placing your order 🧁
I can’t wait to make your occasions that much more special 🎂🍒
Get in touch with Abby Lynn Thompson for all your picture needs. She’s truly the best 📸💝