Dough X Batter

Dough X Batter 🥖Global Flavors.

Local Oven.🌎
Bakery | Columbia, MO
Pre-order by Wednesdays at 10pm
Pick-Up on Saturdays 9am-1pm

*NO DM ORDERING, PLEASE GO TO DOUGHXBATTER.COM*

I cannot wait to see you out and about town for all the fun fall flavors and events!Thanks so so so so much for your sup...
08/24/2026

I cannot wait to see you out and about town for all the fun fall flavors and events!Thanks so so so so much for your support!😊

🍪 PORCH PICKUP MENU IS LIVE!🍪The menu is officially live! Get your favorites pre-ordered before orders close Wednesday a...
08/10/2026

🍪 PORCH PICKUP MENU IS LIVE!🍪

The menu is officially live! Get your favorites pre-ordered before orders close Wednesday at 10 PM.

📍 Pickup: Saturday, August 15
⏰ 9 AM–1 PM
📍 The Village of Cherry Hill, Columbia, MO

Place your order at www.doughxbatter.com 💛

After a much needed short break, I'm excited to be back in the kitchen and getting ready for another Vendor Village!🎉 Pr...
08/02/2026

After a much needed short break, I'm excited to be back in the kitchen and getting ready for another Vendor Village!

🎉 Pre-orders for Saturday, August 8 are officially LIVE! 🎉 - Remember, ordering is now open until Wednesdays at 10pm. Head to www.doughxbatter.com to secure your treats. Ordering ahead means your treats will be waiting for you at the park, so you can skip the line and spend more time exploring all the amazing local vendors, enjoying live music, and taking in the fun.

I can't wait to see familiar faces and meet some new ones. See you at Vendor Village on Saturday from 9am-1pm! 🍪💛

Ordering will be available online at www.doughxbatter.com August 2nd for Park Pickup on August 8th ❤️
07/19/2026

Ordering will be available online at www.doughxbatter.com August 2nd for Park Pickup on August 8th ❤️

I hope to see you at Toasty Goat Coffee Co. this Saturday, July 18, from 9 AM–12 PM☀️This will be my last pop-up of the ...
07/15/2026

I hope to see you at Toasty Goat Coffee Co. this Saturday, July 18, from 9 AM–12 PM☀️

This will be my last pop-up of the summer as I adjust to a new schedule, so I'd love to see you before I take a little break.

✨No pre-orders this week, so be sure to come early for the best selection!

New at Toasty This Weekend:
🥯 Bagels
🍓 Strawberry Shortcake Trifles
🍫 Chocolate Chip Buns

Returning Favorites:
🤎 Pan Sobao
☕ Coffee Buns

See you Saturday!!! 💛

🌍✈️ I'll be back at The Vendor Village on July 11 9am-1pm with another lineup of delicious global treats!A quick busines...
07/04/2026

🌍✈️ I'll be back at The Vendor Village on July 11 9am-1pm with another lineup of delicious global treats!

A quick business update: I'll be transitioning the bakery from full-time to part-time. Going forward, all pre-orders must be placed online by Wednesday at midnight at www.doughxbatter.com.

This week's baking journey includes:
🇸🇨 Scotland – Fresh scones
🇨🇭 Switzerland – Chocolate Chip Buns
🇨🇳 China – Pineapple Buns (There's no pineapple, the name comes from their signature crust)
🇮🇹 Italy – Tiramisu Cups
🇵🇱 Poland (by way of NYC) – Bagels
🇵🇷 Puerto Rico – Soft Baguette & Shortbread

And, of course, I'll have an assortment of my signature cookies available too!

I can't wait to see you at on July 11! 💛

✨ I can’t wait to showcase all of these delicious treats at The Vendor Village Mini Market this Saturday, June 27, from ...
06/23/2026

✨ I can’t wait to showcase all of these delicious treats at The Vendor Village Mini Market this Saturday, June 27, from 9 AM–1 PM at Cherry Hill Park! This assortment is truly a journey of flavors, and I’m so excited to share it with you.

Want to make sure your favorites are waiting for you? 🍪✨ Place your order online by 9 AM on Thursday at www.doughxbatter.com to pick up at the park and secure your treats ahead of time!

The longer version: If you’ve followed my journey for a while, or know me as a fellow vendor, you may know that moving t...
06/23/2026

The longer version: If you’ve followed my journey for a while, or know me as a fellow vendor, you may know that moving to Columbia was never part of my original plan. Life simply unfolded in a way that brought me here temporarily.

Three years later, I’ve had the privilege of watching my nieces and nephews grow, building stronger relationships with family, and finding a small but wonderful group of friends - its a hard thing to make meaningful connections in your 30s in a college town, so those relationships mean a lot.

These years have taught me so much, but the last several months have brought a new level of clarity. I’ve realized how much I enjoy creating spaces where people can connect, collaborate, and succeed in what they’re passionate about. Through my bakery, I’ve discovered a love for educating through food and helping people explore new cultures and experiences. Living in the Midwest has also reminded me of the value of slowing down, reflecting, and rebuilding with intention.

So, what’s next? I’m continuing to grow , creating a space that supports not only my business, but other small businesses and the neighborhood I’ve called home for the past three years.

I’m also excited to host the next Cake Social with . Our goal remains the same: creating opportunities to connect through shared interests and great cake.

I’ve accepted a social media role with an incredible group of women dedicated to improving our community’s relationship with food and mental health. I’m excited to help expand their reach while continuing to learn how to use social media creatively, effectively, and ethically.

I’ve also accepted a position at a commercial kitchen with another amazing woman-owned business, helping produce their allergy-friendly baked goods while continuing to learn, collaborate, and share knowledge with fellow bakers.

And finally, I’m preparing to return to school, hopefully next year. I’ve found programs that will allow me to combine these passions and apply them to the next stage of my journey toward building a more sustainable future as a small business owner.

Thanks so much for sticking with me!

🌞On Saturday, June 27th, we’re bringing back for a Mini Market to redo June’s rainy one!Join me from 9 AM–1 PM and shop...
06/22/2026

🌞On Saturday, June 27th, we’re bringing back for a Mini Market to redo June’s rainy one!

Join me from 9 AM–1 PM and shop alongside an amazing lineup of local vendors. I’ll be there with a delicious assortment of breads items inspired by recipes from around the world. Travel to Switzerland, China, Sweden, Japan, Italy, Poland and Puerto Rico this weekend! I will also have some of my signature cookies to mix and match!

As always, if you want to secure your treats, ordering is available online at www.doughxbatter.com - ORDERING CLOSES ON THURSDAYS AT 9AM

Come support local, discover something new, and stock up on your favorites. Hope to see you there! 🍞🥖

Looking for a unique treat for Father's Day? Celebrate Dad with a rich and indulgent treat made just for him. This small...
06/15/2026

Looking for a unique treat for Father's Day?

Celebrate Dad with a rich and indulgent treat made just for him. This small 4" Guinness Chocolate Bento Cake features two layers of Guinness-infused (yes, actual beer🍺) chocolate cake, filled with luscious salted caramel, and finished with silky salted caramel Swiss meringue buttercream. This treat is topped with a simple “HAPPY FATHER’S DAY” message, and it’s the perfect sweet surprise for the father figure who deserves something special.

Small in size but big on flavor, making it ideal for an intimate celebration, dessert after dinner, or a thoughtful gift. SERVINGS: 1-4 (1-2 FOR GENEROUS SLICES)

Hurry, this is a PRE-ORDER ONLY item and the window closes by 9AM on Wednesday, June 17th and is ONLY AVAILABLE for pick-up from @toasty_goat_coffee_co on Saturday, June 20th 9am-12pm

Address

Columbia, MO
65203

Telephone

+17875607942

Website

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