10/18/2026
Today was full of rest and spending time with my family, but in true Em fashion, I needed dessert. I did not bake one thing today for my business and it was so nice to just rest with my husband and boys, but we needed a sweet treat to end the day.
I was craaaaving a Twix bar after our homemade onion rings and chicken nuggets for dinner but I did not have a Twix and didnāt want to go to the store. So I made my own version. š¤£
These are SO yummy!! Homemade gluten free cookie crust with my signature sugar cookie dough, homemade caramel center, creamy chocolate ganache and topped with sea salt. Ohhhh man. I MAY just have to put some up for sale tomorrow. š¤