Au Levain Bakery & Cafe

06/02/2026

New drink drop 🌿🍓✨

Meet our new Strawberry Matcha — layered with vibrant ceremonial matcha and sweet strawberry milk for the ultimate summer pick-me-up.

Refreshing, creamy, just earthy enough, and almost too pretty to drink.

Now pouring at Au Levain Bakery & Café in Lincoln Square. Come grab one, find a sunny seat, and romanticize your afternoon a little. ☀️💚

06/01/2026

Happy Pride Month, Chicago 🌈

As LGBTQIA+ rights face a hostile administration and increasing attacks across the country, we want to double down on something we believe deeply: love is love, and Au Levain will always be a safe, welcoming space for every single member of our beloved Chicago community.

This month — and every month — we celebrate the beautiful diversity of all creation, the joy of self expression, and the strength of a community that continues to show up for one another with courage, compassion and pride.

Wishing everyone a safe, jubilant and festive Pride Month filled with love, celebration, and lots of rainbow themed treats heading to the pastry case very soon! ❤️🧡💛💚💙💜

AuLevainChicago

05/31/2026

Just one week until The Great Bake Walk returns to Lincoln Square! 🍒🥧✨

We’re thrilled to once again participate in this beloved neighborhood tradition hosted by the Lincoln Square Ravenswood Chamber of Commerce on Sunday, June 7th from 10am–1pm.

This year, ticket holders stopping by Au Levain Bakery & Café will enjoy our decadent Red Wine Cherry Cheesecake Bars, while guests visiting ENJOY, An Urban General Store will be treated to Raspberry Shortbread Bars made specially for the occasion. ❤️

And with Ribfest happening the very same weekend, the neighborhood is going to be absolutely buzzing with energy, music, food and festivities all weekend long. We can’t wait to celebrate with all of you in the heart of Lincoln Square!

See you June 7th! ✨

05/30/2026

Buttery brioche rolls filled with creamy brie and vibrant ramp pesto — equal parts springtime comfort and pure indulgence. 🌿🧀

Soft, savory, and best enjoyed warm with a coffee in hand. Available this weekend at Au Levain while ramps are still around. ✨

05/18/2026

Summer’s favorite pick-me-up is back. 🍓⚡️

The Strawberry Espresso Tonic has returned to Au Levain — bright strawberries, bold espresso, sparkling tonic and just enough sweetness to carry you straight into patio season. Available now while the days are long and the weather is warm. ☀️🥐

05/14/2026

Longer days, warmer weather, and a new quiche at Au Levain 🌿 Our latest seasonal special is filled with sweet peas, farm fresh asparagus, ramps, scallions, and creamy feta cheese, all baked into our buttery crust. The kind of lunch that tastes like May in Chicago. ☀️🥧

05/13/2026

Fresh croissants, familiar faces, and a brand new neighborhood stop! 🥐✨

Today is our very first day at the Andersonville Farmers Market and we could not be more excited to join this incredible community. Come visit the Au Levain crew from 3–7pm at the corner of Clark & Winona for pastries, breads, sweets, and lots of buttery goodness.

And the fun doesn’t stop there — we’ll be back in Andersonville every other Wednesday all season long, while continuing our weekly Thursday tradition at the Lincoln Square Farmers Market from 4–7pm.

Thank you for supporting your small neighborhood bakery, one croissant at a time. We can’t wait to see you out there today! 💛

05/12/2026

Andersonville, we’re coming for you 🌿🥐

Tomorrow marks our very first time at the Andersonville Farmer’s Market and we could not be more excited to meet our new community. We’ll be bringing a full spread of French laminated pastries, buttery croissants, fresh breads, scones, cookies, and other treats — all made with simple ingredients and lots of care.

📍 Clark St & Winona
🗓 Wednesday, May 13
⏰ 3pm–7pm

Come say hello, grab something warm and flaky, and help us make our first market extra special 💛

CroissantLovers ChicagoEats SupportLocalChicago

05/10/2026

To all the mothers who raised us, loved us, guided us, fed us, comforted us, believed in us, and somehow carried the weight of the world while making it look effortless — thank you.

You taught us how to care for others, how to gather around a table, how to celebrate life’s little moments, and how to keep going even on the hard days. So much of what we create at Au Levain is rooted in the warmth, generosity, and love we learned from you.

Without mothers, there is no comfort, no tradition, no home. Without you, we are nothing.

Today we celebrate you — and all the quiet, beautiful ways you make life sweeter. Happy Mother’s Day, from all of us at Au Levain Bakery & Cafe 🤍

05/07/2026

Mother’s Day plans? We’ve got Sunday covered 💐✨

Join us at the Mommy & Me Mother’s Day Event at Artifact Events this Sunday from 10:30am–2:30pm for an afternoon full of flowers, treats, shopping, and fun for the whole family!

Browse a mini vendor market, build your own bouquet, relax at the spa station, grab something delicious to eat, sip from the coffee cart, and let the little ones dive into crafts made just for them 🌸☕️🎨

Bring your mom, your minis, your besties—or just yourself. We can’t wait to celebrate with you 💕 Link in bio for more information.

05/07/2026

05/05/2026

Who watched the Met Gala last night? 👀✨

We had a little fun pairing some of the looks with pastries you already know and love from our case—because high fashion and flaky layers just make sense together.

Which look was your favorite, and what sweet treat did it remind you of? 🍓🥐

05/04/2026

Get those Mother’s Day orders in! Link is live in the bio until EOD Wednesday!

05/03/2026

Time is ticking… ⏰ Mother’s Day preorders are almost gone.

Celebrate spring in every slice with our asparagus, English pea & ramp quiche—folded into a delicate custard and finished with creamy feta. Bright, savory, and made to be the centerpiece she deserves.

Don’t wait—preorder now before it’s too late. 🌸 Link is in the bio

05/02/2026

A tray of sunshine ☀️🍓

Strawberry shortcake doughnuts, just right for a sweet May day. Light, luscious, and made to savor—one bite and you’re officially in spring.

05/01/2026

Children of Chicago, this is your official reminder: you have exactly ONE WEEK to lock in your Mother’s Day pastry preorders. ⏰

And might we suggest showing up as the favorite child with a strawberry rhubarb pie? Tart, jammy fruit tucked beneath a buttery, crumbled streusel topping—equal parts nostalgic and indulgent, just like Mom deserves.

Preorders won’t wait… and neither should you.
Hit the link in bio and make her day delicious. 💐🥧

04/29/2026

Spoil Mom the right way this year 💐

A perfectly portioned indulgence for two—our light white sponge is soaked in a luscious blend of heavy cream, condensed milk, and whole milk, delicately scented with vanilla and rum. Finished with soft whipped cream and a crown of fresh berries, it’s airy, rich, and irresistibly delicious.

Because she deserves something just as sweet as she is.
Preorders are live—hit the link in our bio ✨

04/28/2026

No more Monday blues—just fresh pastries and good coffee ☕️🥐

Au Levain is now open 7 days a week, which means you can get your fix whenever the craving hits. Starting now, we’re here for you Monday through Sunday, 8am–4pm.

Same buttery croissants, same cozy vibes, and of course, the baguettes you know and love—just one more day to enjoy it all.

See you tomorrow… and the next day… and the next 😉

04/23/2026

New cake in the rotation! Lemon Pistachio and Raspberry perfection. Available for order thru the link in our bio. ❤️

04/22/2026

A little bite of everything ✨

These mini desserts were created for a recent catering spread—beautiful, varied, and just the right amount of indulgence. Whether you’re planning a social gathering or a corporate event, we’d love to help you end things on a sweet note.

Email [email protected] to learn more 🍰

04/21/2026

Strawberry 🍓 Shortcake 🍰 but make it a doughnut

04/20/2026

Strawberry season, done right 🍓✨

Our Strawberry Shortcake is a love letter to spring—two layers of tender yellow sponge, filled with vibrant strawberry compote and wrapped in a cloud of light mascarpone frosting. Finished with sun-ripened berries from Klug Farms, it’s bright, fresh, and just the right amount of indulgent.

A classic, elevated—just for the season.

04/18/2026

Strawberry season, done right 🍓✨

Our Strawberry Shortcake is a love letter to spring—two layers of tender yellow sponge, filled with vibrant strawberry compote and wrapped in a cloud of light mascarpone frosting. Finished with sun-ripened berries from Klug Farms, it’s bright, fresh, and just the right amount of indulgent.

A classic, elevated—just for the season.

04/15/2026

Fun fact: our jumbo scones are a newer addition to the lineup—but they’ve quickly risen to best-seller status. 🥐✨

Savory or sweet? On the left: cheddar scallion & jalapeño. On the right: classic blueberry.