10/18/2026
I had the honor of making a few birthday cakes this week! I had an order for a traditional german chocolate cake with coconut pecan filling. This theme was fall harvest inspired 🍁🥧. I had created a wicker basket pattern around the edges of the cake and layered a fall floral arrangement on top to finish! The second cake was a surprise birthday cake for one of our Stewards. They ordered a coffee crumb cake and I paired it with a light cinnamon butter cream. The theme was inspired by the Seattle Sea Hawks 🏈. I love being able to create meaningful cakes for your loved ones. Place your order through this account today! Thank you!!