Rollhouse Bakery

Rollhouse Bakery OPEN Monday-Saturday 7am-2pm. Sunday 8am-12pm
SEE LATEST POSTS FOR CURRENT MENU.
115 N 29th St. Your call will be returned to confirm the order.

Billings, MT 59101
TO ORDER please call 406-245-1357 and leave a message.

🍅 MONDAY LUNCH SPECIAL! 🥓🥬Today we’re serving up a classic BLT with a bowl of our homemade old-fashioned tomato soup — s...
08/10/2026

🍅 MONDAY LUNCH SPECIAL! 🥓🥬
Today we’re serving up a classic BLT with a bowl of our homemade old-fashioned tomato soup — simple, comforting, and perfect for lunch!
🫐🍋 And in the bakery case, everybody’s favorite Lemon Blueberry Rolls are back! Soft, sweet, lemony, and loaded with blueberry goodness.
Come see us today at Rollhouse! ❤️

Hey everybody! Just a quick update to let you know that our Sunday hours have changed.We’ll now be open Sundays from 8:0...
08/08/2026

Hey everybody! Just a quick update to let you know that our Sunday hours have changed.

We’ll now be open Sundays from 8:00 AM–12:00 PM.

See you Sunday! 😊

🍕 Well… that’s why we do test runs! 😂Tonight was our very first trial run with Detroit-style pizza at Rollhouse, and I’d...
08/08/2026

🍕 Well… that’s why we do test runs! 😂
Tonight was our very first trial run with Detroit-style pizza at Rollhouse, and I’d say it went… okay. Just okay. 😅
We ran into an unexpected problem right out of the gate—I used the wrong oil on our pans, which resulted in our beautiful pizzas deciding they would very much like to remain permanently attached to them. 🤦‍♀️ That created a bit of a nightmare and slowed us down considerably.
BUT—we did manage to get some pizzas out, we tried several different topping combinations, and we got some really great feedback. Most importantly, we learned a LOT tonight, which is exactly what a test run is for.
I especially want to thank the families who brought their kids over early in the evening to be our taste testers. ❤️ Unfortunately, we made some of you wait far too long, and a few of you had to leave before you ever got to try the pizza. I am sincerely sorry. Had we not run into the sticking issue, we would have been able to get pizza to you much sooner, and I truly appreciate you coming out to support us.
As for when pizza nights will officially begin—we still don't know! Please be patient with us while we get the process dialed in. We want to make sure we can consistently make this pizza the way it is supposed to be made before we put it on the menu.
We promise we’ll share all the details—days, hours, menu, ordering and everything else—as soon as we know them ourselves. 😂
Until then… stay tuned. 🍕❤️
Test run #1 is officially in the books. And next time, I’m using the right oil. 😂

🥨🥨🥨 It's PRETZEL time 🥨🥨🥨Happy Friday woohoo!!
08/07/2026

🥨🥨🥨 It's PRETZEL time 🥨🥨🥨
Happy Friday woohoo!!

🍕 WE’VE BEEN KEEPING A SECRET… 🍕And tonight, for ArtWalk, we’re finally letting you in on it!Very soon, Rollhouse Bakery...
08/07/2026

🍕 WE’VE BEEN KEEPING A SECRET… 🍕
And tonight, for ArtWalk, we’re finally letting you in on it!
Very soon, Rollhouse Bakery will be serving Detroit-style deep dish pizza on Friday & Saturday nights! 🎉🍕
This one is especially exciting for me because the recipe comes from my brother Henry. For the past couple of years, he’s been making some of the best pizza I have ever eaten out of the Eagles Club in Lewistown. His Detroit-style pizza has that beautiful crispy, cheesy edge and a crust that is somehow light as a cloud. It is SO good.
Henry has generously shared his recipe, technique, and all his pizza secrets with us, and now we’re bringing it to Rollhouse. ❤️
But you know us—we’re going to baby-step this. We want to make sure we can do it RIGHT before we officially put it on the menu.
🍕 SO TONIGHT, YOU GET TO BE OUR TESTERS! 🍕
We’ll be open for ArtWalk from 5–9 PM, and we’ll be baking pizzas throughout the evening with FREE SAMPLES for you to try! We’ll have several different kinds coming out over the course of the night, so swing in, grab a dessert, try some pizza, and tell us what you think!
If tonight goes beautifully, we may even start serving pizza tomorrow night. 🤞🍕
We don’t have all the details finalized yet—menu, hours, toppings, ordering, all of that is still being worked out—so not too many questions just yet! 😂 We promise we’ll tell you everything you need to know as soon as we have it figured out.
For now, we have ONE very important question…
🍕🍕🍕 WHAT ARE YOUR FAVORITE PIZZA TOPPINGS OR COMBINATIONS? 🍕🍕🍕
Tell us in the comments! 👇
Come see us tonight from 5–9 PM for ArtWalk and be among the very first to taste what we’ve been working on!

The perfect little gift. So happy to have these in our bakery ♥️
08/05/2026

The perfect little gift. So happy to have these in our bakery ♥️

🍋🫐 They're back... and they've been missed!Our Lemon Blueberry Rolls have returned to Rollhouse! Soft, fluffy rolls swir...
08/05/2026

🍋🫐 They're back... and they've been missed!
Our Lemon Blueberry Rolls have returned to Rollhouse! Soft, fluffy rolls swirled with bright lemon and sweet blueberries, then finished with a luscious lemon glaze. They're fresh from the oven and one of our most requested flavors! They will be available for the next few weeks 💛

🍄 Today's Soup: Homemade Cream of Mushroom! 🍄Rich, creamy, and made from scratch, our homemade Cream of Mushroom Soup is...
08/05/2026

🍄 Today's Soup: Homemade Cream of Mushroom! 🍄
Rich, creamy, and made from scratch, our homemade Cream of Mushroom Soup is simple, comforting, and absolutely packed with savory umami flavor.
It pairs perfectly with one of our warm Bacon Cheddar Scones on the side for the ultimate cozy lunch.
Stop by Rollhouse today or have it delivered through rollhousebakery.com! 🥣🧀

08/05/2026

Nobody panic... 😅🔪
Grace may look like she's auditioning for a horror movie, but she's actually just slicing up today's Strawberry Chocolate French Toast Bake! 🍓🍫
We promise the only thing getting hurt around here is your self-control. 😉 Come grab a warm slice while it lasts!

Update: SOLD OUT!!🚨 HALF-PRICE CAKE SLICES! 🍰It's time to make room for fresh cakes, so all cake slices currently in our...
08/04/2026

Update: SOLD OUT!!

🚨 HALF-PRICE CAKE SLICES! 🍰
It's time to make room for fresh cakes, so all cake slices currently in our dessert case are 50% OFF!
Also we have one 8-in 2 layer coconut cake up for grabs at 50% off as well! That's $30 for a scratch made coconut cream cake, folks 😋
Stop in and treat yourself while they last.
📍 In-store purchase & pickup only
❌ Not available for DoorDash or online ordering.

Address

115 N 29th Street
Billings, MT
59101

Opening Hours

Monday 7am - 2pm
Tuesday 7am - 2pm
Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm
Saturday 7am - 2pm
Sunday 8am - 12pm

Telephone

+14062451357

Website

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