The Good bread PLT

The Good bread PLT ๐€๐—ฟ๐ญ๐—ถ๐ฌ๐—ฎ๐ง๐—ฎ๐ฅ ๐๐—ฎ๐ค๐—ฒ๐ก๐—ผ๐ฎ๐˜€๐ž โ€ข ๐‚๐—ฎ๐Ÿ๐—ฒฬ โ€ข ๐—ฆ๐ญ๐˜‚๐๐—ถ๐จ ๐ข๐—ป ๐—๐จ๐—ต๐จ๐—ฟ ๐—•๐š๐—ต๐ซ๐˜‚. We craft wholesome ๐‘บ๐’๐’–๐’“๐’…๐’๐’–๐’ˆ๐’‰&๐‘บ๐’‰๐’๐’Œ๐’–๐’‘๐’‚๐’,and host
๐™—๐’‚๐’Œ๐’Š๐’๐’ˆ ๐’„๐’๐’‚๐’”๐’”๐’†๐’” ๐™ฌ๐™ž๐™ฉ๐™ ๐’๐™ค๐’„๐™–๐’ ๐’‚๐™ฃ๐’… ๐’๐™ซ๐’†๐™ง๐’”๐™š๐’‚๐™จ ๐™ข๐’‚๐™จ๐’•๐™š๐’“ ๐’ƒ๐™–๐’Œ๐™š๐’“๐™จ

๐‡๐š๐ฏ๐ž ๐ฒ๐จ๐ฎ ๐ž๐ฏ๐ž๐ซ ๐ญ๐š๐ฌ๐ญ๐ž๐ ๐š ๐ญ๐ซ๐ฎ๐ฅ๐ฒ ๐š๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ ๐ˆ๐ง๐๐จ๐ง๐ž๐ฌ๐ข๐š๐ง ๐‹๐š๐ฒ๐ž๐ซ ๐‚๐š๐ค๐ž โ€” ๐‹๐š๐ฉ๐ข๐ฌ ๐‹๐ž๐ ๐ข๐ญ? โœจThis time, we are very happy to welcome ๐‚๐ก๐ž...
13/08/2026

๐‡๐š๐ฏ๐ž ๐ฒ๐จ๐ฎ ๐ž๐ฏ๐ž๐ซ ๐ญ๐š๐ฌ๐ญ๐ž๐ ๐š ๐ญ๐ซ๐ฎ๐ฅ๐ฒ ๐š๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ ๐ˆ๐ง๐๐จ๐ง๐ž๐ฌ๐ข๐š๐ง ๐‹๐š๐ฒ๐ž๐ซ ๐‚๐š๐ค๐ž โ€” ๐‹๐š๐ฉ๐ข๐ฌ ๐‹๐ž๐ ๐ข๐ญ? โœจ

This time, we are very happy to welcome
๐‚๐ก๐ž๐Ÿ ๐๐ข๐ง ๐Ÿ๐ซ๐จ๐ฆ rolling._.pin๐‘๐จ๐ฅ๐ฅ๐ข๐ง๐  ๐๐ข๐ง, ๐š๐ง ๐ˆ๐ง๐๐จ๐ง๐ž๐ฌ๐ข๐š๐ง ๐›๐š๐ค๐ž๐ซ, ๐ญ๐จ ๐ฌ๐ก๐š๐ซ๐ž ๐ก๐ž๐ซ ๐š๐ฎ๐ญ๐ก๐ž๐ง๐ญ๐ข๐œ ๐ซ๐ž๐œ๐ข๐ฉ๐ž ๐š๐ง๐ ๐ญ๐ก๐ž ๐ญ๐ซ๐ฎ๐ž ๐ญ๐š๐ฌ๐ญ๐ž ๐จ๐Ÿ ๐ก๐ž๐ซ ๐ก๐จ๐ฆ๐ž๐ญ๐จ๐ฐ๐ง โ€” ๅฎถไนก็š„ๅ‘ณ้“ โค๏ธ

In this hands-on class, youโ€™ll learn ๐Ÿ ๐›๐ž๐š๐ฎ๐ญ๐ข๐Ÿ๐ฎ๐ฅ ๐ฅ๐š๐ฒ๐ž๐ซ ๐œ๐š๐ค๐ž๐ฌ:
โœจ ๐‚๐ฅ๐š๐ฌ๐ฌ๐ข๐œ ๐ˆ๐ง๐๐จ๐ง๐ž๐ฌ๐ข๐š๐ง ๐‹๐š๐ฒ๐ž๐ซ ๐‚๐š๐ค๐ž
โœจ ๐‚๐ก๐š๐ซ๐š๐œ๐ญ๐ž๐ซ ๐๐ซ๐ฎ๐ง๐ž ๐‹๐š๐ฒ๐ž๐ซ ๐‚๐š๐ค๐ž

These cakes are not only delicious, but also perfect for turning your baking skill into something more! After learning, you can make them ๐Ÿ๐จ๐ซ ๐ฒ๐จ๐ฎ๐ซ ๐จ๐ฐ๐ง ๐›๐ฎ๐ฌ๐ข๐ง๐ž๐ฌ๐ฌ, ๐š๐ฌ ๐ฉ๐ซ๐ž๐ฆ๐ข๐ฎ๐ฆ ๐ ๐ข๐Ÿ๐ญ๐ฌ, ๐Ÿ๐จ๐ซ ๐‚๐ก๐ข๐ง๐ž๐ฌ๐ž ๐๐ž๐ฐ ๐˜๐ž๐š๐ซ, ๐จ๐ซ ๐Ÿ๐จ๐ซ ๐ฌ๐ฉ๐ž๐œ๐ข๐š๐ฅ ๐œ๐ž๐ฅ๐ž๐›๐ซ๐š๐ญ๐ข๐จ๐ง๐ฌ. ๐ŸŽ๐Ÿงง

Come and learn the traditional techniques, beautiful layering and authentic flavours directly from Chef Pin ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ.

๐Ÿ“… ๐Ÿ“ ๐’๐ž๐ฉ๐ญ๐ž๐ฆ๐›๐ž๐ซ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐’๐š๐ญ๐ฎ๐ซ๐๐š๐ฒ)
โฐ ๐Ÿ๐ŸŽ๐š๐ฆ โ€“ ๐Ÿ‘๐ฉ๐ฆ (๐ญ๐ข๐ฅ๐ฅ ๐Ÿ๐ข๐ง๐ข๐ฌ๐ก)
๐Ÿ“ ๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ ๐๐‹๐“, ๐‰๐
๐Ÿ’ฐ ๐๐จ๐ซ๐ฆ๐š๐ฅ ๐…๐ž๐ž: ๐‘๐Œ๐Ÿ–๐Ÿ–๐ŸŽ
๐Ÿฆ ๐„๐š๐ซ๐ฅ๐ฒ ๐๐ข๐ซ๐: ๐‘๐Œ๐Ÿ”๐Ÿ–๐Ÿ– โ€” (R๐ž๐ ๐ข๐ฌ๐ญ๐ž๐ซ ๐›๐ž๐Ÿ๐จ๐ซ๐ž ๐Ÿ‘๐Ÿ/๐Ÿ–/๐Ÿ๐Ÿ”)

โค๏ธ ๐—” ๐˜€๐—ฝ๐—ฒ๐—ฐ๐—ถ๐—ฎ๐—น ๐—ฟ๐—ฒ๐—ฐ๐—ถ๐—ฝ๐—ฒ, ๐—ฎ ๐˜๐—ฎ๐˜€๐˜๐—ฒ ๐—ผ๐—ณ ๐—ต๐—ผ๐—บ๐—ฒ, ๐—ฎ๐—ป๐—ฑ ๐—ฎ ๐˜€๐—ธ๐—ถ๐—น๐—น ๐˜†๐—ผ๐˜‚ ๐—ฐ๐—ฎ๐—ป ๐—ฐ๐—ผ๐—ป๐˜๐—ถ๐—ป๐˜‚๐—ฒ ๐˜‚๐˜€๐—ถ๐—ป๐—ด ๐—ณ๐—ผ๐—ฟ ๐˜†๐—ฒ๐—ฎ๐—ฟ๐˜€ ๐˜๐—ผ ๐—ฐ๐—ผ๐—บ๐—ฒ. โค๏ธ

Donโ€™t miss this opportunity! Limited seats available.

08/08/2026

๐Ÿ“ๆŸ”ไฝ›ๅ†ไนŸๅŽๅฐไน‰ๅ–ๅ˜‰ๅนดๅŽไผš

ๆ„Ÿ่ฐข Joan Lim็š„ไฟกไปปไธŽๆ”ฏๆŒ๏ผŒ้€‰ๆ‹ฉ ๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ ๅคฉ็„ถ้…ตๆฏ้ขๅŒ…๏ผŒๅœจๆŸ”ไฝ›ๅ†ไนŸๅŽๅฐไน‰ๅ–ๅ˜‰ๅนดๅŽไผšไธŠ๏ผŒๆŠŠๅฅๅบท้ขๅŒ…ๅˆ†ไบซ็ป™ๆ›ดๅคšๆœ‹ๅ‹ใ€‚

ๆˆ‘ไปฌๅšๆŒ้‡‡็”จๅคฉ็„ถ้…ตๆฏๆ…ขๅ‘้…ต๏ผŒไธๆทปๅŠ ๆ”น่‰ฏๅ‰‚ๅŠไบบๅทฅๆทปๅŠ ๅ‰‚๏ผŒไปฅไผ˜่ดจ้ฃŸๆๅ’Œ่€ๅฟƒๅˆถไฝœๆฏไธ€ไธช้ขๅŒ…๏ผŒๅธŒๆœ›่ฎฉๆ›ดๅคšๅฎถๅบญ้ƒฝ่ƒฝไบซๅ—ๅˆฐ็œŸๆญฃๅคฉ็„ถใ€ๅฅๅบทใ€็พŽๅ‘ณ็š„้ขๅŒ…ใ€‚

ๆ„Ÿ่ฐข@Joan Lim ๆˆไธบๅฅๅบท้ฅฎ้ฃŸ็†ๅฟต็š„ๆŽจๅนฟ่€…๏ผŒไนŸๆ„Ÿ่ฐขๆฏไธ€ไฝๆ”ฏๆŒๆˆ‘ไปฌ็š„ๆœ‹ๅ‹ใ€‚ๅ› ไธบๆœ‰ไฝ ไปฌ๏ผŒๅฅๅบท็š„็งๅญๆ‰่ƒฝ็ปง็ปญไผ ๆ’ญ๏ผŒ่ฎฉๆ›ดๅคšไบบ่ฎค่ฏ†ๅคฉ็„ถ้…ตๆฏ้ขๅŒ…็š„ไปทๅ€ผใ€‚

๐Ÿ—“ ๆ—ฅๆœŸ๏ผš ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ”ๅนด๐Ÿ–ๆœˆ๐Ÿ—ๆ—ฅ๏ผˆๆ˜ŸๆœŸๆ—ฅ๏ผ‰
๐Ÿ•— ๆ—ถ้—ด๏ผš ไธŠๅˆ๐Ÿ–:๐ŸŽ๐ŸŽ โ€“ ไธ‹ๅˆ๐Ÿ:๐ŸŽ๐ŸŽ
๐Ÿ“ ๅœฐ็‚น๏ผš ๆŸ”ไฝ›ๅ†ไนŸๅŽๆ–‡ๅฐๅญฆ๏ผˆ๐’๐‰๐Š๐‚ ๐‰๐จ๐ก๐จ๐ซ ๐‰๐š๐ฒ๐š๏ผ‰

ๆฌข่ฟŽๅคงๅฎถๅˆฐ็Žฐๅœบๆ”ฏๆŒไน‰ๅ–๏ผŒไธ€่ตทๅšๅ…ฌ็›Š๏ผŒไนŸไธ€่ตทๆŠŠๅฅๅบท้ขๅŒ…ๅธฆๅ›žๅฎถ๏ผโค๏ธ๐Ÿž

๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐@
๐๐š๐ค๐ž ๐ฐ๐ข๐ญ๐ก ๐‹๐จ๐ฏ๐ž. ๐๐š๐ญ๐ฎ๐ซ๐š๐ฅ๐ฅ๐ฒ ๐…๐ž๐ซ๐ฆ๐ž๐ง๐ญ๐ž๐.

๐Ÿฅ– Calling All Sourdough Lovers! โค๏ธLooking for real, naturally fermented bread thatโ€™s delicious, wholesome, and made with...
01/08/2026

๐Ÿฅ– Calling All Sourdough Lovers! โค๏ธ

Looking for real, naturally fermented bread thatโ€™s delicious, wholesome, and made with premium ingredients?

At The Good Bread, every loaf is handcrafted with care using our natural sourdough starter and a slow fermentation process to create bread thatโ€™s full of flavour, soft on the inside, and naturally satisfying.

โœจ Whether you love our signature Sourdough or our soft and fluffy Shokupan, this is the perfect time to try them!

๐ŸŽ‰ TCE Baby Expo
SPECIAL BABY EXPO PROMOTION
Buy ANY 2 Breads & Get 1 FREE!
๐Ÿž Includes all Sourdough & Shokupan.
๐Ÿ“ Visit us at Baby Expo, Mid Valley
โฐ Tomorrow 11am - 9pm
โš ๏ธ While stocks last โ€“ till sold out!

Bring your family and friends, and discover why so many customers keep coming back for The Good Bread. We canโ€™t wait to meet you! โค๏ธ

31/07/2026

๐‚๐จ๐ฆ๐ž ๐•๐ข๐ฌ๐ข๐ญ ๐”๐ฌ ๐š๐ญ ๐๐š๐›๐ฒ ๐„๐ฑ๐ฉ๐จ ๐Œ๐ข๐ ๐•๐š๐ฅ๐ฅ๐ž๐ฒ! โœจ

Weโ€™re excited to be here with our freshly baked, naturally fermented sourdough breads! ๐Ÿžโค๏ธ

If youโ€™re looking for healthier bread for yourself and your family, weโ€™d love for you to stop by, say hello, and enjoy our breads.

๐Ÿ“… 31 July โ€“ 2 August 2026
๐Ÿ•š 11:00 AM โ€“ 9:00 PM (or until sold out)
๐Ÿ“ Baby Expo, Mid Valley Exhibition Centre

Bring your family and friendsโ€”we canโ€™t wait to meet you!

๐‘ป๐’‰๐’† ๐‘ฎ๐’๐’๐’… ๐‘ฉ๐’“๐’†๐’‚๐’…
๐Ÿž ๐‘ฉ๐’‚๐’Œ๐’† ๐’˜๐’Š๐’•๐’‰ ๐‘ณ๐’๐’—๐’†. ๐‘ต๐’‚๐’•๐’–๐’“๐’‚๐’๐’๐’š ๐‘ญ๐’†๐’“๐’Ž๐’†๐’๐’•๐’†๐’….

๐Ÿ“ข ๐–๐žโ€™๐ซ๐ž ๐๐ซ๐จ๐ฎ๐ ๐ญ๐จ ๐€๐ง๐ง๐จ๐ฎ๐ง๐œ๐ž!๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ ๐ข๐ฌ ๐ž๐ฑ๐œ๐ข๐ญ๐ž๐ ๐ญ๐จ ๐›๐ž ๐š๐ญ ๐ญ๐ก๐ž ๐“๐‚๐„ ๐๐š๐›๐ฒ ๐„๐ฑ๐ฉ๐จ ๐๐š๐ณ๐š๐š๐ซ! ๐ŸฅณCome and visit us to enjoy our f...
29/07/2026

๐Ÿ“ข ๐–๐žโ€™๐ซ๐ž ๐๐ซ๐จ๐ฎ๐ ๐ญ๐จ ๐€๐ง๐ง๐จ๐ฎ๐ง๐œ๐ž!

๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ ๐ข๐ฌ ๐ž๐ฑ๐œ๐ข๐ญ๐ž๐ ๐ญ๐จ ๐›๐ž ๐š๐ญ ๐ญ๐ก๐ž ๐“๐‚๐„ ๐๐š๐›๐ฒ ๐„๐ฑ๐ฉ๐จ ๐๐š๐ณ๐š๐š๐ซ! ๐Ÿฅณ

Come and visit us to enjoy our freshly baked, naturally fermented sourdough breads. Made with premium ingredients and long fermentation, our breads are wholesome, delicious, and perfect for the whole family. ๐Ÿžโค๏ธ

๐Ÿ“… 31 July โ€“ 2 August
๐Ÿ•š 11:00 AM โ€“ 9:00 PM (or until sold out)
๐Ÿ“ Mid Valley Southkey, Johor Bahru

โœจ 100% Natural Sourdough
โœจ No Artificial Additives
โœจ Naturally Fermented for Better Taste & Easier Digestion

Weโ€™ll be bringing our signature sourdough loaves, Shokupan, bagels, and other artisan favourites.

Come early for the best selectionโ€”we often sell out before the day ends! We canโ€™t wait to meet you and share ๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ with you and your family. โค๏ธ๐Ÿž

See you at Mid Valley Southkey!

๐Ÿ“ข SHOP CLOSURE NOTICEDear Valued Customers,Please be informed that The Good Bread will be closed from ๐‘บ๐’‚๐’•๐’–๐’“๐’…๐’‚๐’š, 18 ๐‘ฑ๐’–๐’๐’š ...
18/07/2026

๐Ÿ“ข SHOP CLOSURE NOTICE

Dear Valued Customers,

Please be informed that The Good Bread will be closed from ๐‘บ๐’‚๐’•๐’–๐’“๐’…๐’‚๐’š, 18 ๐‘ฑ๐’–๐’๐’š 2026 ๐’•๐’ ๐‘ป๐’–๐’†๐’”๐’…๐’‚๐’š, 21 ๐‘ฑ๐’–๐’๐’š 2026 (๐’Š๐’๐’„๐’๐’–๐’…๐’Š๐’๐’ˆ ๐’•๐’‰๐’† ๐‘ท๐’–๐’ƒ๐’๐’Š๐’„ ๐‘ฏ๐’๐’๐’Š๐’…๐’‚๐’š) ๐’‡๐’๐’“ ๐’”๐’‰๐’๐’‘ ๐’Ž๐’‚๐’Š๐’๐’•๐’†๐’๐’‚๐’๐’„๐’† ๐’‚๐’๐’… ๐’Š๐’-๐’‰๐’๐’–๐’”๐’† staff ๐’•๐’“๐’‚๐’Š๐’๐’Š๐’๐’ˆ.

These few days will allow us to improve our bakery and continue serving you with even better products and service.

๐Ÿ—“ ๐‚๐ฅ๐จ๐ฌ๐ž๐: ๐Ÿ๐Ÿ– ๐‰๐ฎ๐ฅ๐ฒ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐’๐š๐ญ) โ€“ ๐Ÿ๐Ÿ ๐‰๐ฎ๐ฅ๐ฒ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ” (๐“๐ฎ๐ž)
๐ŸŸข ๐๐ฎ๐ฌ๐ข๐ง๐ž๐ฌ๐ฌ ๐‘๐ž๐ฌ๐ฎ๐ฆ๐ž๐ฌ: ๐–๐ž๐๐ง๐ž๐ฌ๐๐š๐ฒ, ๐Ÿ๐Ÿ ๐‰๐ฎ๐ฅ๐ฒ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ”

Thank you for your understanding, continued trust, and support. We look forward to serving you again on Wednesday!

โธป

๐Ÿ“ข ๅบ—้“บไผ‘ๆฏ้€š็Ÿฅ

ไบฒ็ˆฑ็š„้กพๅฎข๏ผš

ๆœฌๅบ—ๅฐ†ไบŽ 2026ๅนด7ๆœˆ18ๆ—ฅ๏ผˆๆ˜ŸๆœŸๅ…ญ๏ผ‰่‡ณ 2026ๅนด7ๆœˆ21ๆ—ฅ๏ผˆๆ˜ŸๆœŸไบŒ๏ผ‰๏ผˆๅŒ…ๆ‹ฌๅ…ฌๅ…ฑๅ‡ๆœŸ๏ผ‰ๆš‚ๅœ่ฅไธš๏ผŒ่ฟ›่กŒๅบ—้“บ็ปดๆŠคๅŠๅ‘˜ๅทฅๅ†…้ƒจๅŸน่ฎญใ€‚

ๅธŒๆœ›ๅ€Ÿๆญคๆœบไผšๆๅ‡ๆˆ‘ไปฌ็š„็ŽฏๅขƒไธŽๆœๅŠกๅ“่ดจ๏ผŒไธบๅคงๅฎถๅธฆๆฅๆ›ดไผ˜่ดจ็š„้ขๅŒ…ไธŽไฝ“้ชŒใ€‚

๐Ÿ—“ **ไผ‘ๆฏๆ—ฅๆœŸ๏ผš**2026ๅนด7ๆœˆ18ๆ—ฅ๏ผˆๆ˜ŸๆœŸๅ…ญ๏ผ‰่‡ณ 7ๆœˆ21ๆ—ฅ๏ผˆๆ˜ŸๆœŸไบŒ๏ผ‰
๐ŸŸข **ๆขๅค่ฅไธš๏ผš**2026ๅนด7ๆœˆ22ๆ—ฅ๏ผˆๆ˜ŸๆœŸไธ‰๏ผ‰

ๆ„Ÿ่ฐขๆ‚จ็š„็†่งฃใ€ๆ”ฏๆŒไธŽไฟกไปป๏ผŒๆœŸๅพ…ๆ˜ŸๆœŸไธ‰ๅ†ๆฌกไธบๆ‚จๆœๅŠก๏ผ

๐Ÿฏ๐ŸŒพ ๐๐„๐– ๐’๐ˆ๐†๐๐€๐“๐”๐‘๐„ ๐‹๐Ž๐€๐…โ€œ๐—›๐—ผ๐—ป๐—ฒ๐˜† ๐—ฅ๐—ฎ๐—ถ๐˜€๐—ถ๐—ป ๐—›๐—ฎ๐—ฟ๐˜ƒ๐—ฒ๐˜€๐˜ ๐—ฆ๐—ผ๐˜‚๐—ฟ๐—ฑ๐—ผ๐˜‚๐—ด๐—ตโ€Where natureโ€™s sweetness meets wholesome goodness.Every loaf is han...
17/07/2026

๐Ÿฏ๐ŸŒพ ๐๐„๐– ๐’๐ˆ๐†๐๐€๐“๐”๐‘๐„ ๐‹๐Ž๐€๐…

โ€œ๐—›๐—ผ๐—ป๐—ฒ๐˜† ๐—ฅ๐—ฎ๐—ถ๐˜€๐—ถ๐—ป ๐—›๐—ฎ๐—ฟ๐˜ƒ๐—ฒ๐˜€๐˜ ๐—ฆ๐—ผ๐˜‚๐—ฟ๐—ฑ๐—ผ๐˜‚๐—ด๐—ตโ€

Where natureโ€™s sweetness meets wholesome goodness.

Every loaf is handcrafted with patience and naturally fermented for 3 days using our signature sourdough starter.

Made with premium purple wheat flour, this artisan sourdough is generously filled with:
โœจ Natural Honey
โœจ Sweet Raisins
โœจ 3 Color Quinoa
โœจ Pumpkin Seeds
โœจ Sunflower Seeds
โœจ Chia Seeds

Finished with a crunchy coating of mixed seeds, every slice offers a beautiful balance of natural sweetness, nutty aroma, and rich texture.

๐™‰๐™ค ๐™จ๐™๐™ค๐™ง๐™ฉ๐™˜๐™ช๐™ฉ๐™จ.
๐™‰๐™ค ๐™–๐™ง๐™ฉ๐™ž๐™›๐™ž๐™˜๐™ž๐™–๐™ก ๐™ž๐™ข๐™ฅ๐™ง๐™ค๐™ซ๐™š๐™ง๐™จ.
Just honest ingredients, slow fermentation, and the craftsmanship we believe good bread deserves.

A loaf thatโ€™s delicious on its own, perfect with butter, or paired with your favourite cheese and coffee.

๐ŸŒพ๐‘ป๐’‰๐’† ๐‘ฎ๐’๐’๐’… ๐‘ฉ๐’“๐’†๐’‚๐’…
โค๏ธ๐‘ฉ๐’‚๐’Œ๐’† ๐’˜๐’Š๐’•๐’‰ ๐‘ณ๐’๐’—๐’†. ๐‘ต๐’‚๐’•๐’–๐’“๐’‚๐’๐’๐’š ๐‘ญ๐’†๐’“๐’Ž๐’†๐’๐’•๐’†๐’….

08/07/2026

๐ŸŒพ ๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐ ๐’๐ญ๐จ๐ซ๐ฒ | ๐‚๐ก๐š๐ฉ๐ญ๐ž๐ซ ๐Ÿ

๐™’๐™๐™ฎ ๐™„๐™จ ๐™๐™๐™š ๐™‚๐™ค๐™ค๐™™ ๐˜ฝ๐™ง๐™š๐™–๐™™ ๐˜ฟ๐™ž๐™›๐™›๐™š๐™ง๐™š๐™ฃ๐™ฉ?

This is probably the question we hear most often.

๐Ÿค”โ€œ๐–๐ก๐š๐ญโ€™๐ฌ ๐ญ๐ก๐ž ๐๐ข๐Ÿ๐Ÿ๐ž๐ซ๐ž๐ง๐œ๐ž ๐›๐ž๐ญ๐ฐ๐ž๐ž๐ง ๐ฒ๐จ๐ฎ๐ซ ๐ฌ๐จ๐ฎ๐ซ๐๐จ๐ฎ๐ ๐ก ๐š๐ง๐ ๐จ๐ญ๐ก๐ž๐ซ ๐›๐š๐ค๐ž๐ซ๐ข๐ž๐ฌ?โ€

The answer isnโ€™t simply about our ingredients.
Itโ€™s about ๐™ค๐™ช๐™ง ๐™—๐™š๐™ก๐™ž๐™š๐™›.

When I started ๐“๐ก๐ž ๐†๐จ๐จ๐ ๐๐ซ๐ž๐š๐, my dream was never just to open another bakery.

My dream was to let more people experience what real, naturally fermented bread should be.

Thatโ€™s why every loaf we bake is made with ๐Ÿ’ฏ% natural sourdough starter, without adding instant yeast.
Instead of rushing the process, we patiently allow our dough to ferment for 3๏ธโƒฃdays, including up to ๐Ÿ•ฐ๏ธ 18 hours of coldโ„๏ธ fermentation.

Why?
Because we believeโ€ฆ
๐‘ฎ๐’๐’๐’… ๐’ƒ๐’“๐’†๐’‚๐’… ๐’•๐’‚๐’Œ๐’†๐’” ๐’•๐’Š๐’Ž๐’†. โฐ
๐‘ป๐’Š๐’Ž๐’† ๐’…๐’†๐’—๐’†๐’๐’๐’‘๐’” ๐’‡๐’๐’‚๐’—๐’๐’–๐’“.๐Ÿ˜‹
๐‘ป๐’Š๐’Ž๐’† ๐’…๐’†๐’—๐’†๐’๐’๐’‘๐’” ๐’‚๐’“๐’๐’Ž๐’‚.๐ŸŒพ
๐‘ป๐’Š๐’Ž๐’† ๐’…๐’†๐’—๐’†๐’๐’๐’‘๐’” ๐’„๐’‰๐’‚๐’“๐’‚๐’„๐’•๐’†๐’“ ๐Ÿฅ–

And just like life, some of the best things simply cannot be rushed.
People often ask why we donโ€™t produce more every day.
The answer is simple.

๐–๐ž ๐œ๐ก๐จ๐จ๐ฌ๐ž Q๐ฎ๐š๐ฅ๐ข๐ญ๐ฒ ๐จ๐ฏ๐ž๐ซ Q๐ฎ๐š๐ง๐ญ๐ข๐ญ๐ฒ.

Every loaf deserves the time, care, and attention it needs. Weโ€™d rather bake fewer loaves with pride than rush the process just to make more.

Our goal has never been to become the biggest bakery.
Our dream is much simpler.

๐–๐ž ๐ก๐จ๐ฉ๐ž ๐ฆ๐จ๐ซ๐ž ๐Ÿ๐š๐ฆ๐ข๐ฅ๐ข๐ž๐ฌ, ๐œ๐š๐Ÿรฉ๐ฌ, ๐š๐ง๐ ๐œ๐จ๐ฆ๐ฆ๐ฎ๐ง๐ข๐ญ๐ข๐ž๐ฌ ๐œ๐š๐ง ๐ž๐ฑ๐ฉ๐ž๐ซ๐ข๐ž๐ง๐œ๐ž ๐ก๐จ๐ง๐ž๐ฌ๐ญ ๐›๐ซ๐ž๐š๐โ€”๐ฆ๐š๐๐ž ๐ฐ๐ข๐ญ๐ก ๐ง๐š๐ญ๐ฎ๐ซ๐š๐ฅ ๐Ÿ๐ž๐ซ๐ฆ๐ž๐ง๐ญ๐š๐ญ๐ข๐จ๐ง, ๐ช๐ฎ๐š๐ฅ๐ข๐ญ๐ฒ ๐ข๐ง๐ ๐ซ๐ž๐๐ข๐ž๐ง๐ญ๐ฌ, ๐š๐ง๐ ๐ฉ๐š๐ญ๐ข๐ž๐ง๐œ๐ž.

Thank you for walking this journey with us.

This is only the beginning, and we look forward to sharing our story with you, one chapter at a time.

โค๏ธ ๐‘ป๐’‰๐’† ๐‘ฎ๐’๐’๐’… ๐‘ฉ๐’“๐’†๐’‚๐’…
๐‘ฉ๐’‚๐’Œ๐’† ๐’˜๐’Š๐’•๐’‰ ๐‘ณ๐’๐’—๐’†. ๐‘ต๐’‚๐’•๐’–๐’“๐’‚๐’๐’๐’š ๐‘ญ๐’†๐’“๐’Ž๐’†๐’๐’•๐’†๐’….

๐Ÿ“ข Friendly Reminder | ๆธฉ้ฆจๆ้†’Dear Valued Customers, โค๏ธIf you have pre-ordered bread for Saturday (11 July), kindly collect ...
08/07/2026

๐Ÿ“ข Friendly Reminder | ๆธฉ้ฆจๆ้†’

Dear Valued Customers, โค๏ธ

If you have pre-ordered bread for Saturday (11 July), kindly collect your order before 3:00 PM.

Our bakehouse will close early at 3:30 PM to allow our team members to fulfil their civic duty by participating in the election.

Thank you for your kind understanding and continued support! ๐Ÿฅ–โค๏ธ

ไบฒ็ˆฑ็š„้กพๅฎข๏ผš

ๅฆ‚ๆžœๆ‚จไบŽๆœฌๅ‘จๅ…ญ๏ผˆ11/7๏ผ‰ๆœ‰้ข„่ฎข้ขๅŒ…๏ผŒ่ฏท่ฎฐๅพ—ไบŽไธ‹ๅˆ3:00ๅ‰ๅ‰ๆฅๅ–่ดงใ€‚

ๅฝ“ๅคฉๆœฌๅบ—ๅฐ†ไบŽไธ‹ๅˆ3:30ๆๅ‰็ป“ๆŸ่ฅไธš๏ผŒ่ฎฉๅ›ข้˜Ÿๆˆๅ‘˜ไนŸ่ƒฝๅฑฅ่กŒๅ…ฌๆฐ‘่ดฃไปป๏ผŒๅ‚ไธŽๆŠ•็ฅจใ€‚

ๆ„Ÿ่ฐขๆ‚จ็š„็†่งฃไธŽๆ”ฏๆŒ๏ผ๐Ÿฅ–โค๏ธ

โ€” The Good Bread PLT

Address

A-11, Jalan Sri Setanggi
Johor Bahru
80250

Opening Hours

Tuesday 10:00 - 17:00
Wednesday 10:00 - 17:00
Thursday 10:00 - 17:00
Friday 10:00 - 17:00
Saturday 10:00 - 17:00

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