10/04/2026
🏆🥖 WE’RE BRINGING HOME FIRST PLACE!
Today at the event at Ricarda’s, our baguette was crowned Best Baguette in Toronto - and we’re still a little speechless🥹
A baguette might look simple, but behind that golden crust is a whole lot of flour, fermentation, patience, and plenty of love!
Huge thank you to everyone who tasted, voted, supported, and cheered us on. And an even bigger thank you to our incredible team who makes the magic happen every single day.
We’ll definitely be celebrating with a few extra slices today. 😉
Romain Avril • Chef • Creator • Consultant Frenchly