08/17/2026
Looking back at some of my first few years of doing markets, it’s hard to believe how far things have come!
Before I had a fridge, I worked out of insulated pizza bags to keep my cupcakes from melting. These were actually bags I borrowed from the pizza shop I worked at!
I would put one cupcake of each flavour out for people to see, and then came the fun part… trying to remember where I had packed every single flavour someone wanted. Let’s just say it was a bit of a cluster. 😂
Back then, I was taking maybe 6–8 dozen cupcakes with me to markets, and most of the time I was still coming home with extras.
Fast forward to 2026, and I’ve put a LOT of time, thought and effort into perfecting my market setup. From the way everything is displayed to keeping things organized and making the whole experience better for my customers, I’m honestly so happy with how things are looking these days. 💕
It’s pretty amazing to look back and see how much this little business has grown, not just in the number of cupcakes I make, but in everything I’ve learned along the way.
Thank you to every customer who has supported me, ordered cupcakes, stopped by my booth, shared a post, recommended me to a friend, or simply cheered me on over the years. This business truly wouldn’t be possible without you, and I’m so grateful you’ve stuck with me through all the stages….from pizza bags and cupcake chaos to the setup I’m so proud of today. 🩷🧁