24/05/2026
🎂✨ Turning 24 again and I finally made myself a birthday cake! ✨🎂
So something very rare happened in the Cherry on Top HQ this week - I actually made a birthday cake for ME! 🙈 I genuinely cannot remember the last time that happened- I spend all year creating beautiful cakes for everyone else's special moments and somehow always forget about my own! 😂
I feel like I just turned 24! ✨💃 The actual number might say something else, but the energy, the passion and the love for everything I create? Absolutely 24. And I am completely here for it! 🙌
Now this wasn't an elaborate creation like what I usually make - just a quick little rustic buttercream beauty filled with lemon curd made with organic lemons from a friend's garden, and vanilla bean buttercream, topped with a dreamy tower of macarons and some leftover flowers from other orders that were simply too gorgeous to let go to waste! 💜💙 Purple roses, blue hydrangeas, delicate dried botanicals and a stack of the most beautiful macarons filled with raspberry purée, vanilla bean BC and coffee BC - sometimes the most magical things come together from the simplest moments! 🌸✨
This one was made with love… for me, by me - and it felt absolutely wonderful being surrounded by amazing friends and lots of laughter! 🥹💕
Here's to another year of creating magic, one cake at a time! Thank you to this incredible community for being part of my journey - you make every single day worthwhile! ❤️
💜💙✨🎂
