Bakersa

Bakersa Your News and Information portal to the Professional Baking, Milling and Snack Industries, sharing the latest news, developments and innovations.

Your News and Information portal to the Professional Baking, Milling and Snack Industries

20/08/2026

Convotherm Combi ovens

20/08/2026

New EFG series forklifts from Jungheinrich

20/08/2026

The right Bakery solutions from South Bakels

20/08/2026

Africa Food Show Kenya

Yummy Donut recipe
20/08/2026

Yummy Donut recipe

Butter Cream Donut Recipe | Soft & Fluffy Donuts With Cream

Light, airy, and super soft donuts filled with smooth butter cream — perfect for tea-time or special treats!

INGREDIENTS:
All purpose flour – 1 cup
Yeast – 1 tsp
Sugar – 2 tsp
Salt – to taste
Lukewarm milk – 120 ml
Oil – 1 tbsp
For Butter Cream:
Butter – 50 g (softened)
Powdered sugar – 30 g
Vanilla essence – 1/2 tsp

INSTRUCTIONS:
In a bowl, add all purpose flour, yeast, sugar, and salt. Mix well.
Gradually add lukewarm milk and mix. Add oil and knead for 5–7 minutes until soft and smooth.
Rub some oil over the dough, cover, and rest for 30 minutes.
After resting, divide the dough into equal balls.
Fry the dough balls on low–medium flame until golden brown.
Remove and let them cool completely.
In another bowl, beat softened butter, powdered sugar, and vanilla essence until creamy and smooth.
Cut the donuts from the side and spread or pipe the butter cream inside.
Serve fresh and enjoy soft, fluffy donuts!

SAAFFI training sessions 2026
18/08/2026

SAAFFI training sessions 2026

Take a look at all the latest events and courses that Saaffi will be holding in the future.

18/08/2026

Jungheinrich Forklifts

Toppings & Fillings
14/08/2026

Toppings & Fillings

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Natasha Street
Struisbaai
7285

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